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2012-05-08
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I was not too hungry the other day so I headed to lot one basement to get some mee sua for dinner.i think ke kou wei serves on of the nicer Taiwanese mee sua around. Instead of having only the oyster mee sua, they also have the pork rib mee sua. In my opinion, the pork rib mee sua is pretty good, I would prefer it than to the oyster mee sua. The pork ribs is deep fried to very crispy, the meat is very juicy and a little on the salty side. Their sambal chilli is pretty good, not too spicy but yet
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