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2011-11-19
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I’m extremely particular when it comes to eating “xiao long bao”. Mainly because I simply enjoy the taste of the delicacy. I thought “shanghai delights” would serve delicious xiaolong bao but apparently I was wrong. The skin is so dry and sticky, it is hard to suck the soup out. Moreover, the amount of soup in it was pathetic, meat was tasteless. THUMBS DOWN!
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