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Level4
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2011-10-22 52 views
The plate is a mix of cold dishes and some fried entries for starters. Fried mushroom, mock duck, beancurd skin, and vegetables were served. Nothing great but not lousy. The same goes to their mock shark fin soup.Be prepared to be walking in to a full house or maybe 90% if you are heading there during peak hours. Try to get seated by 5.30 to avoid any time wasting.
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The plate is a mix of cold dishes and some fried entries for starters. Fried mushroom, mock duck, beancurd skin, and vegetables were served. Nothing great but not lousy. The same goes to their mock shark fin soup.
Be prepared to be walking in to a full house or maybe 90% if you are heading there during peak hours. Try to get seated by 5.30 to avoid any time wasting.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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