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we love their chili crab
2013-03-31 245 views
We just recently discovered their chili crab! I would say their version is as good as the expensive restaurants in ECP Seafood Village. They use tomato sauce and not ketchup or chili sauce like most hawker-style chili crabs. It has a rich, dark red gravy with bits of silverfish and some nuts. It has a good balance of spice, sweetness and saltiness... nothing overpowering and goes well with either the fried buns or rice. Definitely not your average chili crab.We stopped going to other crab places
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We just recently discovered their chili crab! I would say their version is as good as the expensive restaurants in ECP Seafood Village. They use tomato sauce and not ketchup or chili sauce like most hawker-style chili crabs. It has a rich, dark red gravy with bits of silverfish and some nuts. It has a good balance of spice, sweetness and saltiness... nothing overpowering and goes well with either the fried buns or rice. Definitely not your average chili crab.
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 We stopped going to other crab places since we discovered them. I'm not sure if it fits everyone's taste though, but for us, it is definitely a cheaper alternative than going to Jumbo, LB or NSB. Another good thing is they allow you to order just one crab, unlike others which has a minimum of two. As per most seafood stalls in ECP Food Vill, crab price is 50/kg. Well worth the price, IMHO.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2013-03-03
    Recommended Dishes
    • chili crab