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2013-10-02 116 views
This is one popular dining place for weekend hi tea buffet...we had to make our booking 3 months in advance to secure enough seats for a big group. The dining area has an English Reading room style decor with cozy couches and coffee tables.The buffet spread here is huge...cheese station, salad, sushi, sandwiches, local delights and a big spread for dessert station too. There is also a live station producing piping hot souffle and crepes on request. Everybody loved the chili crab seafood gravy wi
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This is one popular dining place for weekend hi tea buffet...we had to make our booking 3 months in advance to secure enough seats for a big group. The dining area has an English Reading room style decor with cozy couches and coffee tables.
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The buffet spread here is huge...cheese station, salad, sushi, sandwiches, local delights and a big spread for dessert station too. There is also a live station producing piping hot souffle and crepes on request. Everybody loved the chili crab seafood gravy with fried mantou dish...we had repeated servings of that! Desserts were nice to look at but doesn't taste as good as it looks...my lavender macaroon tasted like...air freshener!
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Service was mostly ok, they were slow at times during busy hours but were very friendly and polite. Nothing much to complain about. Prices was on the high side but worth visiting at least once to try out their signature dishes.

For full review - http://midas400.blogspot.sg/2013/01/best-hi-tea-buffet-at-local-5-hotel.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$55 (Tea)