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2013-02-04 17 views
I stopped by Paris Baguette to grab myself the next day breakfast. I got the Pain Au Chocolat. It was in fact chocolate puff. the puff has the same texture as a croissant. the chocolate inside the puff was not too sweet, it was kind of bitter sweet instead. the puff was light and crispy. it was slightly glazed on the outside, so if you eat the puff by itself, it would have tasted really good already. i really hope they open more outlets.