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bbjaijai910
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Showing 1 to 15 OpenRicers of 6303 Following
Alamakgirl
1529 Review(s)
Level 4
22091
25
1477
This is Alamakgirl living in North. I am a Engineer, work in Buona Vista. I like to hang out in City Hall, Orchard, North. French, Japanese, Peranakan / Nonya are my favorite cuisines. I also love Bakery, Café and Dim Sum, Chinese Soup, Sushi/Sashimi.

Lo Hei lunch at Canton @paradisegrpsg in @thestarvista Fortune Set Meal 福星高照 (S$608++/6pax) Prosperity Abalone Yu Sheng 樂天捞起 (樂天鲍鱼捞生) Combination of Crispy Roasted Irish Duck, Steamed Kampong Chicken in Canton Style and BBQ Pork with Honey Sauce 三喜临门(金牌烧肥鸭、水晶真味鸡、蜜汁靓叉烧) Double-boiled Superior Chicken...
wenxi
1728 Review(s)
Level 4
11985
37
1968
This is wenxi living in Jurong West. I am a Executive, work in Clementi. I like to hang out in Clementi, Jurong West, Boon Lay. Japanese, Thai, Vietnamese, Chinese are my favorite cuisines. I also love Restaurant, Hawker Centre and Sushi/Sashimi, Zi Char, Ramen, Fish.

http://www.umakemehungry.com/2019/09/eagle-wings-loft.html The Nautical Theme Cafe and Bar has been attention catching whenever I passes by. It is located in  the building of King Albert's Park Residences Mall. This establishment is done up by a popular yacht Charter in Singapore - Eagle Wings. Its quite surprising that the Cafe has constant flo...
dcs12m
265 Review(s)
Level 4
3659
9
342
This is dcs12m living in Tampines. I am a Residence Manager, work in Fort Road. I like to hang out in Arab Street, Beach Road, Boat Quay. Korean, Thai, Indian are my favorite cuisines. I also love Bakery, Café and Zi Char.

My Property Officer and me went to try Lunch Specials comes with Iced Lemon Tea due to THE REAL DEAL menu being given to us upon sitting down, so I ordered Minced Black Pepper Pork Pasta and she ordered Salted Egg Chicken With Fried Rice. My Property Officer commented that the Salted Egg Chicken With Fried Rice is just Deep-fried chicken with ...
肥髀媽
2 Review(s)
Level 1
4
0
2514

一家人星馬遊,食飯都在住處附近揀,今日午餐在Hard Rock食, 唔使等位,酒吧格局比較暗,好在日間有日光仲可以,坐低後小朋友有兒童嘅畫冊,點餐後食物陸續到! 炸魚薯條:薯條脆口,炸魚塊好大塊,炸漿輕身唔膩,魚肉唔腥,點他他醬酸酸的開胃!好味! 滾石墨西哥粟米薄脆:賣相靚,粟米片薄脆,加上半溶芝士同茄碎黑欖,好香好味! 胡桃木熏燒烤組合:好豐富,豬肋骨香甜易離骨,肉唔乾好味(美式餐廳嘅ribs一向有保證)...
11 Review(s)
Level 2
29
0
28

For me Pho is all about the broth, if it’s good the rest normally falls into place. I’ve not had a good Pho in awhile so I decide to check out the So Pho chain. The menu has most of the common Vietnamese dishes. I order the combo Pho with sliced beef, brisket and balls and also a Vietnamese drip coffee. The Pho arrives in no time along with the bean sprouts, chilli and lime. I add ...
cptslowyeo
479 Review(s)
Level 4
2067
25
256
This is cptslowyeo living in Yio Chu Kang. I like to hang out in Bugis, Dhoby Ghaut, Ang Mo Kio. Japanese, Cantonese/Hong Kong are my favorite cuisines. I also love Café, Hawker Centre and Sushi/Sashimi, Desserts and Cakes, Ice Cream and Gelato.

Presenting a new bistro in Singapore where you can enjoy gourmet delicacies such as caviar and ebiko (shrimp roe) at accessible prices. Ta-Da! The Bistro has recently opened at Bras Basah and boasts gourmet dishes such as Seaweed & Caviar Cold Pasta ($16), Iberico Pork ($23.90), and Wagyu Striploin ($24.90). The man behind the cuisine, Mr Ta Da, h...
Food and Crits
2 Review(s)
Level 1
18
0
546

到坊後先安頓左就同客食晚飯,旨在簡單好食就阿客話事啦,食海南雞飯! 呢間野其實都幾做遊客生意,不過價位都合理既! 各點一份海南雞飯,個油飯好食,雞無咩雞味不過勝在唔係好肥! 個梅菜扣肉有驚喜,唔油幾滑唔鞋身,比我想像中好。 點左個炸蟹餅,在泰國食個陣一食愛上,再食番好開心,做得不錯呢! 仲點左個金銀蛋浸菜,有條菜落肚真係好緊要的! 價錢都幾親民,雞呢間唔係話真係好好食,但坐得又幾舒服又做得唔錯,同...
Someow
2 Review(s)
Level 1
4
0
10

We found out this cafe nearby our hotel, quite full but we still want to try Flat White We can say the coffee here really good, smooth, smell good, not so bitter French toast with mango purée Nice also, the mango a bit sour maybe not in season, but for me they ate quite match with the ice cream and the toast The service here are nice and helpful ~
3 Review(s)
Level 1
5
0
49

Second visit to SUFood has been as pleasing as the first. What you see on the menu is what you get on your table... Food ingredients are very fresh and tasty, portion is just right and service of staff was good and prompt. There are only two choices for pizza but both are of very different tastes. Crust is thin and crispy, thus you can really taste the pizza sauce and ingredients. ...
Chubby Botak Koala
176 Review(s)
Level 4
1490
7
358
This is Chubby Botak Koala living in Hougang/Kovan. I am a Foodies, work in Ang Mo Kio. I like to hang out in Serangoon, Katong, Tampines. Singaporean, Chinese, Multi-Cuisine are my favorite cuisines. I also love Hawker Centre, Restaurant, Café, Bistro and Roasted Meat, Desserts and Cakes, Dim Sum, Something not too spicy.

[MEDIA INVITE] For the complete review, click / copy the link below to your browser: http://www.chubbybotakkoala.com/2017/08/provisions-asia.html Drawing inspirations from the founders' childhood, Singapore's first skewers & claypot rice cocktail bar called itself Provisions. Executive Chef / Co-Owner Justin Foo is in charge of the cuisine which revolve...
為食大豬
2 Review(s)
Level 1
25
1
74

I have heard that Lim Chee Guan is quite famous so I went to  the Chinatown Branch to buy some. When I arrived at the shop at around 2:00pm , there was already a long queue. It  took around 20 minutes for me to buy the honey glazed pork jerky which was filled with the fragrance of charcoal and glazed with a layer of honey.  It looked very delicious particularly those frizzled parts...
herbert
1 Review(s)
Level 1
7
0
3713

除了A Noodle Story的拉麵, Amoy Street Food Centre的米芝蓮店還有這家桐記牛肉粿條. 店子賣的只有一款菜式, 海南牛肉粉.海南牛肉粉 $5: 8.5分, 分濕和乾兩個款式, 遷就小晴晴, 吃濕的吧. 先喝口湯, 很清甜, 無添加. 牛肉呈微紅, 入口帶肉的鮮味, 肉質嫩滑, 很久沒有吃過如斯水準的出品了. 至於麵條, 質感對辦, 小晴晴也很喜歡吃.很傳統的味道, 有水準的海南牛肉粉, 桐記牛肉粿條是值得推介的米芝蓮小店.
hoohuiqin
1167 Review(s)
Level 4
8244
17
768
This is hoohuiqin living in Toa Payoh. I am a Accounts Executive, work in Bugis. Japanese, Thai are my favorite cuisines. I also love and Seafood, Sushi/Sashimi, Buffet , BBQ.

Your healthy journey starts here! Jump out of bustling street, there is a decent juice bar spotted. Established by a capableyoung boss, Tikki Juice Bars offered fresh fruits and vege beverages along with funky atmosphere ever.   Simple concept with 10 signatures, basic juices and mix juices, hassle-free menu was given once I approached the counter.Well, talk about signature, I w...
cutely3001
8 Review(s)
Level 2
17
1
1104

明明有一週時間待在新加坡,應該做到看到更多的事與物 不過還是與友人悠閒四逛自在一點,反正這麼就近總有再訪的機會 直至最後一天上機之前我們仍在趕路,拖著行李來到機場附近的樟宜村小販中心 七天過去,而美食清單上的項目卻沒消去,但是來到美食廣場就一次過可以嚐到不同滋味 01-69 A 康樂炒蝦麵 Kang Le Fried Prawn Mee 雖然從店名可推斷粉蝦麵才是其專長所在,但那一刻...
山區麵包王
27 Review(s)
Level 2
60
1
3020

在離開新加坡一刻,最後衝刺的食店就是位處T3的亞坤,裝修催向簡單,舊式方形木椅子,有少少老舊大牌檔味道。唯一特別是這家亞坤是24小時營業的shocked。食物的種類選擇不多,抬頭看看就是了,招牌吐司、冷熱飲品、吐司套餐就是全部,另有4款易飽肚的東西:叻沙(Laksa)、馬來西亞鹵麵(Mee Rebus)、泰國酸辣米粉(Mee Siam)及咖喱雞(Curry Chicken)。咖椰牛油吐司套餐,包兩隻糖心蛋及啡茶一杯。一份咖椰牛油吐司有...
Showing 1 to 15 OpenRicers of 6303 Following