This is mycc living in Central.
I work in Central. I like to hang out in Chinatown, Raffles Place, Orchard. Japanese, Singaporean, Multi-Cuisine are my favorite cuisines. I also love
Hawker Centre, Bakery and Roasted Meat, Desserts and Cakes, Dim Sum.
Tucked quietly at an inconspicuous corner at East Coast Road, this was definitely a rare gem spotted. The owners of the ice cream parlour were friendly and took special efforts to strike up conversation with each and every customer, be it a walk-in like us or the regular patrons. The casual setting of the ice cream place with stools fit for adults and kids alike is surely a must-try sp...
This is CEIL JOVEN living in Ang Mo Kio.
I am a Food WriterI like to hang out in Boat Quay, Bukit Timah, Tanjong Pagar. Japanese, Singaporean, Peranakan / Nonya are my favorite cuisines. I also love
Hawker Centre, Bakery, Café and Ramen, Burgers and Sandwiches, Desserts and Cakes.
I never did expect to find such a old coffee shop amongst the modern buildings in not just this area but Singapore as a whole. Everything about this coffee shop has not changed. I spotted the elderly Uncle in his usual white t-shirt and his pocketless pull-string pants. The main reason for not having a pocket is to prevent the coffee boys during those olden days to steal the money collec...
This is Alamakgirl living in North.
I am a Engineer, work in Buona Vista. I like to hang out in City Hall, Orchard, North. French, Japanese, Peranakan / Nonya are my favorite cuisines. I also love
Bakery, Café and Dim Sum, Chinese Soup, Sushi/Sashimi.
Lo Hei lunch at Canton @paradisegrpsg in @thestarvista Fortune Set Meal 福星高照 (S$608++/6pax) Prosperity Abalone Yu Sheng 樂天捞起 （樂天鲍鱼捞生） Combination of Crispy Roasted Irish Duck, Steamed Kampong Chicken in Canton Style and BBQ Pork with Honey Sauce 三喜临门（金牌烧肥鸭、水晶真味鸡、蜜汁靓叉烧） Double-boiled Superior Chicken...
This is qqmonkey living in Ang Mo Kio.
I am a Student, work in River Valley. I like to hang out in City Hall, Somerset. Japanese are my favorite cuisines. I also love
Fast Food, Hawker Centre and Buffet , Dim Sum.
This stall mee siam not only is cheap ($3.00) and the portion is generous as well. The dining environment here is quite spacious but is warm. THe stall uncle is very friendly and fast in service. For their mee siam, really nothing to complain about. Orange bee hoon is chewy and flavourful, with the chilli and spicies flavour in it. The added bean sprout added that extr...
This is wenxi living in Jurong West.
I am a Executive, work in Clementi. I like to hang out in Clementi, Jurong West, Boon Lay. Japanese, Thai, Vietnamese, Chinese are my favorite cuisines. I also love
Restaurant, Hawker Centre and Sushi/Sashimi, Zi Char, Ramen, Fish.
https://www.umakemehungry.com/2021/04/soon-kee-wanton-mee.html Soon Kee Wanton Mee Stall is also one of the popular stalls in Pek Kio Market & Food Center where one notices the queue line up in front of the stall. So what's the fuss? Let's take a look at it.Though the bigger portion was just a $0.50 difference, I find that the portion was rather ge...
This is hoohuiqin living in Toa Payoh.
I am a Accounts Executive, work in Bugis. Japanese, Thai are my favorite cuisines. I also love
and Seafood, Sushi/Sashimi, Buffet , BBQ.
Your healthy journey starts here! Jump out of bustling street, there is a decent juice bar spotted. Established by a capableyoung boss, Tikki Juice Bars offered fresh fruits and vege beverages along with funky atmosphere ever. Simple concept with 10 signatures, basic juices and mix juices, hassle-free menu was given once I approached the counter.Well, talk about signature, I w...
This is vnuss147 living in Dover.
I am a Research Fellow, work in Buona Vista. I like to hang out in Holland, Dover, Clementi. Italian, Fusion are my favorite cuisines. I also love
Hawker Centre, Restaurant, Café.
Tiong Hoe Speciality Coffee is a hidden gem at Stirling Road, but it's no stranger to the neighbourhood as it's been around for 50 years now. The owner, Mr Tan, is insisted on the traditional method of roasting 100% pure coff ee and providing quality coffee beans to households and food and beverage establishments. Only just few months ago they decided on exploring the cafe c...
I went to Dian Xiao Er again to have Chinese cuisine dinner with friends. I ordered the "three eggs spinach", "braised mushroom with brocolli", "greenland lamb in sizzling pan" and "wintermelon soup". The spinach is fried with broth together with century eggs, salted eggs and normal eggs, the spinach absorb every combination of salty, fragrance, century egg flavour and the sweetness ...
This is appleteasg living in Choa Chu Kang.
I work in Raffles Place. I like to hang out in Dempsey Rd, Orchard, Sentosa. Mexican, French, Italian are my favorite cuisines. I also love
Hotel, Restaurant.
The bentos are on promotion here at this Japanese Stall. Two for $9.90. you get to choose from four of their choices. My sister and I both chose the same one which was the Teriyaki Chicken and Fish Bento. The chicken was deep fried then drizzled with teriyaki sauce. I found the chicken a little dry probably due to the deep frying. The skin was crispy but the meat was a little tough...
Chinta Manis located at Greenwich Village sells a wide range of traditional Nyonya Kueh. Whenever i pass by this stall, i will buy my fav nonya kueh which is the colorful layered kueh. The kueh has a nice rich color and it has the nice aroma of coconut and panda. I have the habit of eating one layer at a time, the kueh is very soft and slightly chewy. This would make the ideal afterno...
This is Princess J living in Toa Payoh.
I work in Dover. Italian, Japanese, Thai are my favorite cuisines. I also love
Restaurant, Hotel, Coffeeshop and Steamboat/Hot Pot, Ramen, Banmian.
Food here is at most average but the long waiting time is why they lost one star with me. We ordered: • Spaghetti with Prawn in Tomyam coconut sauce - I thought this kinda sound strange but there were more than 2 reviewers who mentioned it as good so I thought we'll try. My gut was right, the sauce was coconut-y and Tomyam-y but the concoction just doesn't kick it. Sad ...
This is calvintimo living in Tiong Bahru.
I am a Executive, work in Orchard. I like to hang out in Dempsey Rd, Holland, Orchard. Italian, Japanese, Korean, Thai are my favorite cuisines. I also love
Café, Hotel, Restaurant, Chillout Bar and Pasta, Dim Sum, Sushi/Sashimi, Tiramisu!.
People working in the CBD are often rushing for time and busy attending meetings one after another and often end up skipping meals or stuffing themselves with unhealthy fast food. I was at Raffles Place one evening and decided to have a quick and healthy bite, so I took out my smartphone, launched the "OpenRice Singapore" app and used the "Nearby" function which ultimately led...
I had my first meal at Iggy's when it was still at Regent Hotel and it was great. Now that it has moved to Hilton Hotel, it's time to see what new tricks does Iggy's have up its sleeve =) Unfortunately, I think I went expecting too much. Overall, the meal was nice, but nothing fantastic. Since it's priced at a premium, I was hoping for something more but I can't remember any...
This is Happy Girl living in Tampines.
I am a Sales assistant, work in Jurong East. Singaporean are my favorite cuisines. I also love
Food Court, Coffeeshop, Bakery and Desserts and Cakes.
Just had my lunch in this food market and have order ed the black carrot cake from this food stall. For merely $2 per plate, price is reasonable and portion is quite alright as well. The carrot cake is very soft and full of the sweet sauce and chilli paste fragrant. Can taste the fried egg pieces which make the carrot cake more fragrant as well. The stall is small and clean, the packing...
This is huiyuan89 living in Teck Whye.
I am a student, work in Queenstown. I like to hang out in City Hall, Clarke Quay, Orchard. French, Italian are my favorite cuisines. I also love
Bakery, Café, Restaurant and Seafood, Desserts and Cakes, salads.
Zambuca was once part of the Michelango’s Group but now it has been taken over by Pan Pacific Hotel. Zambuca has gone through a transformation and now it is located at the 3rd floor of The Pan Pacific Hotel and it is led by Chef Dennis Sim and his team. The decor of the interior adopts an elegant style- High ceiling , dim-lighting and comfy sofas. There is a wine c...
Follow
Leave a Message
29 First(s)
18 Editor's Choice
4 Recommended
1753 View(s)
244 Following
444 Follower(s)
