In Chinatown Food Street there is never a lack of food choices...except vegetarian. So Ci Yan Vegetarian is to my rescue! Pretty easy to find as it is on Smith Street near the South Bridge Road end, and got a little monk figure at the door. Needless to say the place is of Buddhist background as evidenced by the decor, but is open to all walks and religions. The m...
This is princessmic living in Buona Vista.
I am a Regional IT manager, work in Somerset. I like to hang out in Central, North, West. Japanese, Cantonese/Hong Kong, Chinese, Korean are my favorite cuisines. I also love
Hawker Centre, Restaurant and Zi Char, Dim Sum, Steamboat/Hot Pot.
Situated at Orchard Central. The shop is really not hard to find. They often set lunches which is very convienent for excutives like us. They used brown rice instead of white so is more healthy. Thick pieces of salmon makes it more value for money. Comes with a bowl of soup and drink.
This is Hazelleo living in Bendemeer/Boon Keng.
I work in Bugis. I like to hang out in Bugis, Raffles Place, Outram. Japanese, Korean, Multi-Cuisine are my favorite cuisines. I also love
Bakery, Café, Restaurant and Seafood, Sushi/Sashimi, Omakase, Desserts.
It has been a while since my last OpenRice tasting. This time round is at CATO , the modern Asian restaurant and bar located just opposite the Sri Mariamman Temple. CATO offers an extensive list of craft beers, spirits and quirky tapas or bar bites. The 4 months old (opened on July 2015) is well-known with its craft beers but we are here to try their food for this sessio...
First we had the Minced meat and meatball porridge. The fragrance and peppery taste of the porridge hit my taste buds. The white peppercorns from Sarawak has been fried before being made into a soup which is used for the porridge. It is then cooked in a high-pressure pot .Great tasty porridge coupled with chewy meatballs. However due to the fiery taste, the porridge is not for children. ...
This is the first dish i tried, the Bak Kut Teh (BKT) is the pepper type and full of OMMM Nice and hotThe 2nd dish is also another porridge. It is make from the same stock so also hot, if the meat is slightly softer it would be perfectThe flower tea is nice and refreshing, the longer you let it simmer the nicer it taste, Have to be taken hotThe next dish to be is the nice...
Visit http://freshffm.blogspot.sg/2015/10/tonkotsu-king-jewel-in-king-keisukes.html for our detailed review with photos! Like a true traditional ramen shop, Tonkotsu King does not have many options. Essentially, what a customer has control over is the saltiness and oiliness of the pork-based soup, with an additional option of choosing various sauces (black or red) to add ...
Being a tea junkie and a Dilmah fan, I was looking forward to finally attend the Dilmah x Earle Swensen's tea appreciation workshop at Vivocity last week. The event did not disappoint, with the sessionwell planned and an experience that was fun as well as informative. The area set aside for our function was a tasteful, riot of colours. Various flavours of Dilmah's 'Excep...
This is chewyjas living in Clementi.
I am a Administrator, work in Alexandra. I like to hang out in Alexandra, Clementi, Jurong West. Japanese, Singaporean are my favorite cuisines. I also love
Café, Restaurant and Desserts and Cakes, Juices.
Halloween has crept up on us once again and my post today is to show you where to have a "horror-ween" good time. Halloween is not widely celebrated in Singapore, in fact this year there's only the Halloween Horror Nights 5 that is happening. (I miss Sentosa Spooktacular) So you can imagine the crowds and queues there. Alternatively, one could actually celebrate Hallowe...
Last week, we visited Vivocity Earle Swensen's for a Tea Appreciation Workshop jointly held by Earle Swensen's x Dilmah. We got to try out some tea from the Dilmah Exceptional range as well as the new Teatime Happiness set available at Earle Swensen's outlet from 2:30pm to 5pm on weekdays. The range of "Dilmah Exceptional" teas were also displayed. Notice th...
A new cafe opens in the neighbourhood of Tanjong Pagar. Along Hoe Chiang Road is a cafe serving Asian-Western dishes with a twist! I was very attracted to the interior decor of the cafe which is very posh and immediately teleported me to some part of Europe where tiles are bricked in white and large, majestic gold mirrors hung on the walls.A perfect place for lunch, dinner or ju...
This is JETKH living in Toa Payoh.
I am a Self Employed, work in Toa Payoh. I like to hang out in Macpherson, Bishan, Toa Payoh. Japanese, Korean, Thai, Global Palate are my favorite cuisines. I also love
Café, Food Court, Hawker Centre and Steamboat/Hot Pot, Buffet , Chicken Rice, All types of food.
This is my first visit to the restaurant as the ramen outlet is very strongly recommended. We ordered the Tokusen Toroniku Ramen or Pork Cheek Ramen. Believe this is their signature dish. The Toroniku Cha-shu toppings are served separately from the ramen. Their are about six or seven slices of pork cheeks. The plate of pork cheeks that i got has got a mixture of lean and fat...
Earle Swensens x Dilmah Tea Pairing Session was hosted by OpenRice SG at the Vivocity outlet of Earle Swensens.This beauty was a hot water dispenser and it always serves as a teapot warmer!There was a wide range of tea put on display. And I wish we could've tasted some of these flavours too!All of them were in luxury leaf bags, better known as the pyramid tea bags.Bes...
Town restaurant is a very big restaurant that offers very extensive buffet spread! Quality of food here were mostly quite good and Service was great as well. Nothing to complain actually. The prices are very reasonable for the buffet spread!Roasted Duck Open Sandwich: Delicious bite-size tender roasted duck sit on a crispy toast that u have to try!! Yummy!Wa Ku Kueh...
This is dairycream .
French, European, Japanese are my favorite cuisines. I also love
Bakery, Hotel, Restaurant and Salads/ Acai Bowl, Pasta, Desserts and Cakes, Cakes.
I wondered if the old auntie who took my orders was having a bad morning as she was pulling a glum face. Fortunately, it was another auntie who was rolling the popiah, though each roll turned out smaller than expected. Nitty gritty issues aside, I must confessed that the rolls here are one of the better ones I've had. I doubt it was because I ordered "加辣" as the rolls weren't very spi...
The beancurd is traditional kind, instead of the pudding kind. The pearls is with red bean paste inside. Very very good. Don't taste fake like sweetener. My friend had a Longan drink with glass jelly and pearls. The pearls is different for her. It has sweet potato inside. Also very nice. Quiet place and fast service.
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