This is suzannalim living in Bukit Timah.
I am a Accounts Executive, work in Orchard. I like to hang out in Chinatown, Clarke Quay, Orchard. Italian, Japanese, Cantonese/Hong Kong, Fusion are my favorite cuisines. I also love
Food Court, Hawker Centre, Café, Restaurant and Pasta, Seafood, Korean BBQ, Dim Sum.
I had a great opportunity to dine in Wildfire Burgers at 313 Somerset. The location was very convenient and the ambience was romantic alfresco. We had 6 dishes to sample. 1) Truffle Burger The beef was 100% beef. It was juicy and succulent. The beef was a big generous patty. The truffle oil was overwhelming. 2) Ebi Burger The bun was charcoal flavoured. Very unique. ...
Was very delighted to be selected for this exclusive food tasting session with OpenRice. The Chicken Up outlet is very easily located at Parkway Parade. 1) Pineapple Soju - $30++ Can be regarded as a starter drink before your meal. About 20% alcohol, sweet and refreshing, half bottle of Soju is used. Imagine if everyone will to YUM SENG with this pinea...
Earle Swensens x Dilmah Tea Pairing Session was hosted by OpenRice SG at the Vivocity outlet of Earle Swensens.This beauty was a hot water dispenser and it always serves as a teapot warmer!There was a wide range of tea put on display. And I wish we could've tasted some of these flavours too!All of them were in luxury leaf bags, better known as the pyramid tea bags.Bes...
Ann Siang Hill has gone through a revamp, with new joints stepping in and up! So when my dearest Agnes Lin (ex-boss, ex-colleague and friend) hunted me down for a dinner catch up with two other pals with her craving for Japanese food - I jumped to try Yen Yakiniku out! Key Takeaways: - Yakiniku means "grilled meat" - Quality food and great service whic...
My Little Tapas Bar is actually a sister outlet of My Little Spanish Place, a spanish restaurant at bukit timah area. Their philosophy is based on the Spanish saying, "Mi Casa es Su Casa", which means "My House is Your House". The first Spanish restaurant to be helmed by two chefs with strong Spanish heritage – Maria Sevillano from Salamanca, Spain and Edw...
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