Didn't know Hiang Ji Roasted meat & Noodle House is kind of 'Famous' store at Toa Payoh. As my friend and I were there by chance and decided to settle our dinner at toa payoh, it was around 8pm when we patronised so there isn't crowd or I would say hmm no people there actually. The duck meat tasted really good however the price is abit too pricey i feel. The service w...
This is Prisbaby living in Arab Street.
I am a eat, work in Potong Pasir. I like to hang out in Pasir Panjang, Outram, Telok Blangah. Nepalese, Peranakan / Nonya, Beijing are my favorite cuisines. I also love
Café and Curries, Korean Fried Chicken.
Me and bf popped by yakun for some drinks after our dinner. I ordered the hot milk tea while he had the cold barley. As usual, I am pleased with the hot tea as it tasted better than food court standard. However to our horror, my bf found some egg shell inside the barley. He spat it out and showed it to me! We didn't make any complaints as he was not uncomfortable with it. We decided to...
As usual the queue is scary during dinner time and I have to wait for about 30minutes before there's a seat available. I ordered the tonkutsu don which comes with a portion of rice enough for one person, fried pork cutlet top up with this sweet sauce with onions and egg. I like the Japanese food from sushi tei because the quality is there and make it worth your time to queue for your food. the...
As one of my colleagues is vegetarian, we are recommended by him to try out this unique vegetarian Japanese cuisine, located at Fortune Centre, Bugis. The ambience is quite nice, just that it's a little bit noisy and the lighting is dim. We ordered the bento set each and some side dish to share.The mock salmon sashimi really imitates the texture and even the flavour of the real salmon...
I went to Dian Xiao Er again to have Chinese cuisine dinner with friends. I ordered the "three eggs spinach", "braised mushroom with brocolli", "greenland lamb in sizzling pan" and "wintermelon soup". The spinach is fried with broth together with century eggs, salted eggs and normal eggs, the spinach absorb every combination of salty, fragrance, century egg flavour and the sweetness ...
The stall is located at City Plaza food court level 5. Offers wide variety of noodles (yu mian, ban mian, mee hoon kway, etc..) Not only that, they do have many selections of different types of ingredients you want. (normal, abalone clam, prawns, fish etc..) The broth is very tasty and is served with wolfberry leaves which I don't see it in other stalls. Don't forget about the s...
Any later than 5.30pm, the entire Teck Chye Terrace would be occupied by cars.8 Degrees Taiwanese Bistro is the first shop at the lane. The shop front with glass panel and you can see almost all tables were taken. No extravagant interior and number of tables are limited due to the small area. 8 Degrees bubble tea S$3.80Fried Intestine S$6.80Over fried and were very dry ...
This is charmaine27 living in Jurong East.
I am a Student, work in Raffles Place. I like to hang out in Raffles Place, Punggol, Jurong East. Swiss, Chinese, Fusion are my favorite cuisines. I also love
Restaurant, Café, Hawker Centre and Chinese Soup, Steamboat/Hot Pot, Ice Cream and Gelato.
I have tried the Seoul Garden Hotpot at IMM. You can either chose the miso soup base or the Kimchi and I have chosen the Kimchi soup base. The kimchi doesn’t taste like the usual kimchi from outside. It has more of the sweet taste rather than the sourness. However, the sauce base is rather thick. As for the ingredients in the soup, it is rather bland and it has limited variety. ...
celebrated my colleague's birthday here.. had a voucher on 1 for 1 main course.. so we ordered vongole, carbonara, portobello & funghi pizza. portobello has a very 'weird' smell despite pouring lots of tabasco sauce. it's not of my taste.funghi pizza is nice, has a mixture of salty and sweet taste, upon adding tabasco sauce, it's awesome!the pasta ain't as good as the first tim...
My close friend had been urging me to visit Fosters because he said the scones there are really one of the better ones out there. So on a leisure weekend afternoon, I walked in to this cafe in a quiet little corner of Holland V and was asked if I had made a reservation. I found out that as the place is not big, there are limited seats, so reservations are strongly encouraged. As I didn...
This is CookiesNCream living in Woodlands.
I am a student, work in Upper Thomson. I like to hang out in Holland, Orchard, Upper Thomson. Thai, Indian, Singaporean, Western are my favorite cuisines. I also love
Restaurant, Hotel, Bakery and Curries, Pasta, Desserts.
One of the cheapest places to dine at the airport is definitely the staff canteen - which is open to public! The food is not just cheap but pretty decent too. I stumbled upon this indian stall and decided to give it a shot. My side dishes were tauhu sambal, cabbage and spinach. I also requested for sambar (a type of lentil curry) that was poured over the rice. Tauhu sambal: This di...
This is dreamfusion living in Boon Lay.
I work in Orchard. I like to hang out in Boon Lay. I also love
Food Court, Hawker Centre, Restaurant and Seafood, Sushi/Sashimi.
I ordered the 3 pieces Drumstick Combo ($10.95), up-sized my coke drink by another $0.55 and added a combo Kimchi Fries ($1). In total, my meal cost $12.50, inclusive of GST.This is the 3 pieces Chicken Drumstick Combo. I chose the mixture selection for my drumstick flavour, which allowed me to try out their spicy & soy garlic version. I felt both the spicy and soy...
This La Mian (noodle) stall actually does a very good Xiao Long Bao. and Guo Tie.The Xiao Long Bao is handmade by the lady boss. It takes about 7 minutes to steam the little morsel in the bamboo basket. For $4 you get 6 very thin skin baos. Pick up the little bao in a spoon and bit into it , pipping hot soup will flow out. The minced pork is soft and you can finish it in ...
This is CuisineParadise living in Yishun.
I am a Freelance Trainer, Food BloggerI like to hang out in Chinatown, Orchard, Yishun. Japanese, Peranakan / Nonya are my favorite cuisines. I also love
Fast Food, Hawker Centre, Restaurant and Sushi/Sashimi, Desserts and Cakes, Dim Sum.
Other than visiting KaiKai and JiaJia, this is the second reasons of our visit to the Giant Panda Forest. I was first attracted to these cute panda food from two of my instagram friend's posts and although the Panda shaped like steamed bun is overrated for it's price it is so cute and irresistible from trying it.Giant Panda Cappuccino (S$5.50) is equally cute as compared...
Had tze char here for dinner few weeks back and ordered a few dishes such as their specialty tofu, sweet and sour pork, sambal kang kong, black pepper beef. The dishes came quite quickly around 10 minutes later. I like the sambal kang kong as it was just nice and not too spicy for me. Their specialty tofu is also very unique and it comes with a sauce and once you dip it with the tofu it tastes ...