The stall is located at City Plaza food court level 5. Offers wide variety of noodles (yu mian, ban mian, mee hoon kway, etc..) Not only that, they do have many selections of different types of ingredients you want. (normal, abalone clam, prawns, fish etc..) The broth is very tasty and is served with wolfberry leaves which I don't see it in other stalls. Don't forget about the s...
Any later than 5.30pm, the entire Teck Chye Terrace would be occupied by cars.8 Degrees Taiwanese Bistro is the first shop at the lane. The shop front with glass panel and you can see almost all tables were taken. No extravagant interior and number of tables are limited due to the small area. 8 Degrees bubble tea S$3.80Fried Intestine S$6.80Over fried and were very dry ...
Went to have dinner at this outlet. Tried to special order this time. Mcspicy with cheese Took a while to understand that can add cheese. Bottled water and corn. Overheard Manager that actually can make it to a meal and top up difference but was charged ale carte. Many students seating inside the dinning area and not the study area which is hot and humid. Understand many are new...
This is charmaine27 living in Jurong East.
I am a Student, work in Raffles Place. I like to hang out in Raffles Place, Punggol, Jurong East. Swiss, Chinese, Fusion are my favorite cuisines. I also love
Restaurant, Café, Hawker Centre and Chinese Soup, Steamboat/Hot Pot, Ice Cream and Gelato.
I have tried the Seoul Garden Hotpot at IMM. You can either chose the miso soup base or the Kimchi and I have chosen the Kimchi soup base. The kimchi doesn’t taste like the usual kimchi from outside. It has more of the sweet taste rather than the sourness. However, the sauce base is rather thick. As for the ingredients in the soup, it is rather bland and it has limited variety. ...
celebrated my colleague's birthday here.. had a voucher on 1 for 1 main course.. so we ordered vongole, carbonara, portobello & funghi pizza. portobello has a very 'weird' smell despite pouring lots of tabasco sauce. it's not of my taste.funghi pizza is nice, has a mixture of salty and sweet taste, upon adding tabasco sauce, it's awesome!the pasta ain't as good as the first tim...
My close friend had been urging me to visit Fosters because he said the scones there are really one of the better ones out there. So on a leisure weekend afternoon, I walked in to this cafe in a quiet little corner of Holland V and was asked if I had made a reservation. I found out that as the place is not big, there are limited seats, so reservations are strongly encouraged. As I didn...
This is CookiesNCream living in Woodlands.
I am a student, work in Upper Thomson. I like to hang out in Holland, Orchard, Upper Thomson. Thai, Indian, Singaporean, Western are my favorite cuisines. I also love
Restaurant, Hotel, Bakery and Curries, Pasta, Desserts.
One of the cheapest places to dine at the airport is definitely the staff canteen - which is open to public! The food is not just cheap but pretty decent too. I stumbled upon this indian stall and decided to give it a shot. My side dishes were tauhu sambal, cabbage and spinach. I also requested for sambar (a type of lentil curry) that was poured over the rice. Tauhu sambal: This di...
This is SGFoodonFoot living in Hougang/Kovan.
I work in Changi. Italian, Japanese, Singaporean are my favorite cuisines. I also love
Hawker Centre, Restaurant.
For full reviews and photo visit www.sgfoodonfoot.com uff is located on the second floor on the same stretch of shophouses with Sophie Bakery but a couple of door steps away. Kimberley knows about this place because she bought her boyfriend's birthday cake from Truffs but back then it was only a takeaway kiosk. Truffs has since expanded with a sit down area cum gallery where patrons can ...
This is dreamfusion living in Boon Lay.
I work in Orchard. I like to hang out in Boon Lay. I also love
Food Court, Hawker Centre, Restaurant and Seafood, Sushi/Sashimi.
I ordered the 3 pieces Drumstick Combo ($10.95), up-sized my coke drink by another $0.55 and added a combo Kimchi Fries ($1). In total, my meal cost $12.50, inclusive of GST.This is the 3 pieces Chicken Drumstick Combo. I chose the mixture selection for my drumstick flavour, which allowed me to try out their spicy & soy garlic version. I felt both the spicy and soy...
This is Aruna1978 living in Choa Chu Kang.
I am a Home MakerI like to hang out in Boat Quay, Clementi, Jurong East. Swiss, Indian, Malaysian, Vegetarian are my favorite cuisines. I also love
Food Court, Restaurant, Coffee shop, Sardine Puff from Old Chen Kee.
Snack time is always fun and filling with the delicious snacks you can find at Old Chang Kee. Just as I was heading home after my shopping at Jurong Point, I decided to pick up a couple of snacks for the kids. So I went to Old Chang Kee and picked up fish balls on a stick and a couple of Sardine puffs. When I got home the kids were really happy to see I had bought them each th...
This La Mian (noodle) stall actually does a very good Xiao Long Bao. and Guo Tie.The Xiao Long Bao is handmade by the lady boss. It takes about 7 minutes to steam the little morsel in the bamboo basket. For $4 you get 6 very thin skin baos. Pick up the little bao in a spoon and bit into it , pipping hot soup will flow out. The minced pork is soft and you can finish it in ...
This is CuisineParadise living in Yishun.
I am a Freelance Trainer, Food BloggerI like to hang out in Chinatown, Orchard, Yishun. Japanese, Peranakan / Nonya are my favorite cuisines. I also love
Fast Food, Hawker Centre, Restaurant and Sushi/Sashimi, Desserts and Cakes, Dim Sum.
Other than visiting KaiKai and JiaJia, this is the second reasons of our visit to the Giant Panda Forest. I was first attracted to these cute panda food from two of my instagram friend's posts and although the Panda shaped like steamed bun is overrated for it's price it is so cute and irresistible from trying it.Giant Panda Cappuccino (S$5.50) is equally cute as compared...
Had tze char here for dinner few weeks back and ordered a few dishes such as their specialty tofu, sweet and sour pork, sambal kang kong, black pepper beef. The dishes came quite quickly around 10 minutes later. I like the sambal kang kong as it was just nice and not too spicy for me. Their specialty tofu is also very unique and it comes with a sauce and once you dip it with the tofu it tastes ...
This seafood restaurant is famous for the giant groupers dishes, however we didn't order any of them. What attracts us more is the KL style fried Hokkien noodles. The dark sauced noodles might not have glamorous look, but the taste is fantastic and authentic! The pumpkin tofu is very delicious and goes well with rice. The pumpkin puree sauce is slightly sweet, together with some cra...
A group of friends and I visited Din Tai Fung at Junction 8 to have a dim sum afternoon tea. We ordered the customary xiao long bao, but on impulse decided to try the siew mai as well. As usual their xiao long bao did not disappoint - the skin was firm the soup was boiling hot and very tasty. Their siew mai on the other hand was very ordinary, though very pretty to look at. I felt t...
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Many students seating inside the dinning area and not the study area which is hot and humid. Understand many are new...
it's not of my taste.funghi pizza is nice, has a mixture of salty and sweet taste, upon adding tabasco sauce, it's awesome!
the pasta ain't as good as the first tim...