OpenRice Index
  
Revamp Spunky Rena
This is Revamp Spunky Rena living in Hougang/Kovan. I am a Beauty, Food & Lifestyle Blogger, work in North. I like to hang out in Boat Quay, Clarke Quay, Ang Mo Kio. Cantonese/Hong Kong, Chinese, Korean Food are my favorite cuisines. I also love Restaurant, Coffeeshop, Bars/Lounges, Starbucks and Dim Sum, Pasta, BBQ, Duck Rice.
Member 11 First(s)
No. of Review45 Review(s)
編輯推介數目0 Editor's Choice
Recommended1 Recommended
Popularity454 View(s)
Replies in Forum0 Comment(s)
Upload Photos91 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Restaurant1 My Restaurant(s)
Follow9 Following
粉絲33 Follower(s)
Revamp Spunky Rena  Level 3
Follow Follow  Comment Leave a Message 
Sort By:  Latest Reviews   Username  Reviews  Follower(s)  Popularity  Recommended 
Display:   
Showing 1 to 9 OpenRicers of 9 Following
Timelessfacade
356 Review(s)
Level 4
7692
7
126
This is Timelessfacade . I am a Cashier

We were having lunch at Wolfgang Steakhouse, which has outlets in New York, Tokyo, Hawaii and now Singapore. There has been alot of hype surrounding the opening of its Singapore outpost but I've honestly never of it. Apparently Wolfgang used to be the head waiter at the legendary Peter Luger for 40 years before his son convinced him to come out of retirement to open the...
poohlovesfood
121 Review(s)
Level 4
466
5
79
This is poohlovesfood .

Located along a secluded alley of Dickson Road in the district of Little India, nestled the least expected Roots Kitchen & Bar, an European Restaurant. With an unpretentious exterior leading you into an interior made of bricks walls and wooden furniture brings about a charming rustic ambiance.One of the best thing at Roots Kitchen & Bar is their menu. Featuring sumptuo...
feleats
8 Review(s)
Level 2
149
0
114
This is feleats . Korean, Thai, Chinese, - are my favorite cuisines. I also love Restaurant, Café, Hawker Centre, - and Sushi/Sashimi, Pasta, Ramen, -.

Carne & Caipirinha is a Brazilian churrascaria in Singapore that uses charcoal fire for roasting quality meats. The usage of charcoal fire not only retains the rich flavours of the meat but also delivers the charred smoky taste. How appealing! A meal here comes buffet style, featuring a self service salad and starters bar to accompany your never-ending supply of meat. You will be...
peace_in_u
167 Review(s)
Level 4
2841
4
200
This is peace_in_u living in Tanglin. I am a Admin Assistant, work in City Hall. I like to hang out in Bukit Timah, Dhoby Ghaut, Hougang/Kovan. Japanese are my favorite cuisines. I also love Café.

Must we eat Yusheng on Lunar New Year.  Why not do something different.  I tried the Fried Hokkien Noodles (富见me) reads this as Mandarin and translates it as Propersity Sees Me in the New Year. This dish is served with thick vermicelli fried with Abalone clam, squid, pork, egg and bean sprouts. What surprise me what the dish was served in white banana lea...
Reka.sg
4 Review(s)
Level 1
435
0
2751
This is Reka.sg .

Ann Siang Hill has gone through a revamp, with new joints stepping in and up! So when my dearest Agnes Lin (ex-boss, ex-colleague and friend) hunted me down for a dinner catch up with two other pals with her craving for Japanese food - I jumped to try Yen Yakiniku out! Key Takeaways: - Yakiniku means "grilled meat" - Quality food and great service whic...
CEIL JOVEN
1404 Review(s)
Level 4
32527
28
1023
This is CEIL JOVEN living in Ang Mo Kio. I am a Food WriterI like to hang out in Boat Quay, Bukit Timah, Tanjong Pagar. Japanese, Singaporean, Peranakan / Nonya are my favorite cuisines. I also love Hawker Centre, Bakery, Café and Ramen, Burgers and Sandwiches, Desserts and Cakes.

I never did expect to find such a old coffee shop amongst the modern buildings in not just this area but Singapore as a whole. Everything about this coffee shop has not changed. I spotted the elderly Uncle in his usual white t-shirt and his pocketless pull-string pants. The main reason for not having a pocket is to prevent the coffee boys during those olden days to steal the money collec...
vnuss147
412 Review(s)
Level 4
4421
7
974
This is vnuss147 living in Dover. I am a Research Fellow, work in Buona Vista. I like to hang out in Holland, Dover, Clementi. Italian, Fusion are my favorite cuisines. I also love Hawker Centre, Restaurant, Café.

Tiong Hoe Speciality Coffee is a hidden gem at Stirling Road, but it's no stranger to the neighbourhood as it's been around for 50 years now. The owner, Mr Tan, is insisted on the traditional method of roasting 100% pure coffee and providing quality coffee beans to households and food and beverage establishments. Only just few months ago they decided on exploring the cafe c...
calina
1642 Review(s)
Level 4
11958
4
714
This is calina living in Boon Lay. I work in Jurong East. I like to hang out in Orchard, Choa Chu Kang, Boon Lay. Korean, Thai, Singaporean are my favorite cuisines. I also love Restaurant, Coffeeshop and Juices.

I decided to try the Yong Tau Foo with laksa gravy and rice from this stall. I found the laksa gravy really good. it was thick and rich in flavour. however the surface of the gravy was a little oily. there were plenty of yong tau foo ingredients to choose from as well. all were very fresh and delicious. their sweet sauce is also a must take. it was not too sweet but adds a little something to...
OpenRiceSG Editor
0 Review(s)
Level 1
188
0
25470
This is OpenRiceSG Editor .
Showing 1 to 9 OpenRicers of 9 Following