This is y_lyn living in Pasir Ris.
I am a :), work in Pasir Ris. I like to hang out in Bugis, Orchard, Tampines. Japanese, Cantonese/Hong Kong, Chinese are my favorite cuisines. I also love
Restaurant, Hawker Centre and Sushi/Sashimi, Dim Sum, Ramen.
The stall is located at City Plaza food court level 5. Offers wide variety of noodles (yu mian, ban mian, mee hoon kway, etc..) Not only that, they do have many selections of different types of ingredients you want. (normal, abalone clam, prawns, fish etc..) The broth is very tasty and is served with wolfberry leaves which I don't see it in other stalls. Don't forget about the s...
Any later than 5.30pm, the entire Teck Chye Terrace would be occupied by cars.8 Degrees Taiwanese Bistro is the first shop at the lane. The shop front with glass panel and you can see almost all tables were taken. No extravagant interior and number of tables are limited due to the small area. 8 Degrees bubble tea S$3.80Fried Intestine S$6.80Over fried and were very dry ...
This is charmaine27 living in Jurong East.
I am a Student, work in Raffles Place. I like to hang out in Raffles Place, Punggol, Jurong East. Swiss, Chinese, Fusion are my favorite cuisines. I also love
Restaurant, Café, Hawker Centre and Chinese Soup, Steamboat/Hot Pot, Ice Cream and Gelato.
I have tried the Seoul Garden Hotpot at IMM. You can either chose the miso soup base or the Kimchi and I have chosen the Kimchi soup base. The kimchi doesn’t taste like the usual kimchi from outside. It has more of the sweet taste rather than the sourness. However, the sauce base is rather thick. As for the ingredients in the soup, it is rather bland and it has limited variety. ...
It is my first time trying out dishes at Pot Luck and it was recommended by my cousins. What we ordered are:Prawn Paste Chicken($7.90), Curry Chicken($7.90), Assam Stingray($5.90), Claypot Bee Hoon($5.90) and Steamed Grouper($15).What’s interesting here is that we just have to top up $2.80 per person to enjoy free fl...
This is Shaheena .
I am a Student I like to hang out in Bugis, Somerset, Orchard. Indian, Malay are my favorite cuisines. I also love
Hawker Centre, Hotel, Restaurant, Mee Siam Briyani .
I have always been a fan of Baskin Robbins ever since I tried it a few yrs ago when I was overseas. They have a variety of flavors and the price is somewhat reasonable. The staff at the tiong bahru outlet was very friendly and patient as I could not decide what were the flavors I wanted and she let me try a few flavors before I made my decision. I ordered the red velvet and cookies 'n' c...
We have not tried the Manhattan Fish for a long time so we decided to go for dinner here after shopping. It was around 6pm when we went. There was no queue and there were still a few empty tables around. However, when we wanted to order food, everyone seems to be busy. Cutlery was not enough for the 3 adults. I have to request for them after the 3rd course is being served. We waited...
While Madam Kwan's has kept its exact opening date under wraps, it failed to keep curious foodies from flooding the restaurant last Sunday. Despite the torrential crowds at peak hours, I was whisked into the restaurant in no time at 5pm- hooray! With fluffy and well-separated grains, the light yet aromatic coconut rice was one of the best I've had- better than Grandma's an...
celebrated my colleague's birthday here.. had a voucher on 1 for 1 main course.. so we ordered vongole, carbonara, portobello & funghi pizza. portobello has a very 'weird' smell despite pouring lots of tabasco sauce. it's not of my taste.funghi pizza is nice, has a mixture of salty and sweet taste, upon adding tabasco sauce, it's awesome!the pasta ain't as good as the first tim...
This is csy123 living in Tanjong Pagar.
I am a nil, work in Tiong Bahru. I like to hang out in Raffles Place, Tanjong Pagar, Orchard. Japanese, Korean, Singaporean, nil are my favorite cuisines. I also love
Restaurant, Hotel, nil and Buffet , Ramen, Steaks and Grills, nil.
Fish soup is my all times favourite choice in foodcourt. Whenever I lost idea of what to eat, I just choose fish soup with rice, it solves my indecision of food issue. Having patronised this stall for a few times, short queue is expected during peak time. I like my fish soup with non-fried fish slices and clear soup base. Then I can taste the original flavour. Their fish slices are...
This is CookiesNCream living in Woodlands.
I am a student, work in Upper Thomson. I like to hang out in Holland, Orchard, Upper Thomson. Thai, Indian, Singaporean, Western are my favorite cuisines. I also love
Restaurant, Hotel, Bakery and Curries, Pasta, Desserts.
One of the cheapest places to dine at the airport is definitely the staff canteen - which is open to public! The food is not just cheap but pretty decent too. I stumbled upon this indian stall and decided to give it a shot. My side dishes were tauhu sambal, cabbage and spinach. I also requested for sambar (a type of lentil curry) that was poured over the rice. Tauhu sambal: This di...
This is yoice living in Yishun.
I am a student, work in Yishun. I like to hang out in Ang Mo Kio, Woodlands, Yishun. Japanese, Peranakan / Nonya, malaysia food, taiwanese and western food are my favorite cuisines. I also love
Bakery, Café, Food Court, catering and Buffet , bobo cha cha, soya milk.
This is black pepper chicken chop under choice of Grillworks chicken in the menu. The chicken chop was quite tender and juicy. As for the two hot side dishes which are tasty rice and fried onion ring, complement well with the chicken. There was quite a generous amount of black pepper sauce as gravy which does not makes the course too dry. Perhaps I will try veggie side dishes next time.
This is claire_chua85 living in Bukit Batok.
I work in Somerset. I like to hang out in Holland, Somerset, Bukit Batok. Italian, Singaporean are my favorite cuisines. I also love
Hawker Centre.
Went there together with my family with vouchers. My father commented that Jack's Place in West Cost Recreation Centre is very different from other outlets. it is one of the oldest restaurants. I strongly agreed, it is there since 20 years i guess, or even more. I celebrated my 10th year old birthday there. the sizzling hot plate is nice, i had my combo. I don't like lamb, there i opt...
This is SGFoodonFoot living in Hougang/Kovan.
I work in Changi. Italian, Japanese, Singaporean are my favorite cuisines. I also love
Hawker Centre, Restaurant.
For full reviews and photo visit www.sgfoodonfoot.com uff is located on the second floor on the same stretch of shophouses with Sophie Bakery but a couple of door steps away. Kimberley knows about this place because she bought her boyfriend's birthday cake from Truffs but back then it was only a takeaway kiosk. Truffs has since expanded with a sit down area cum gallery where patrons can ...
This is Aruna1978 living in Choa Chu Kang.
I am a Home MakerI like to hang out in Boat Quay, Clementi, Jurong East. Swiss, Indian, Malaysian, Vegetarian are my favorite cuisines. I also love
Food Court, Restaurant, Coffee shop, Sardine Puff from Old Chen Kee.
Snack time is always fun and filling with the delicious snacks you can find at Old Chang Kee. Just as I was heading home after my shopping at Jurong Point, I decided to pick up a couple of snacks for the kids. So I went to Old Chang Kee and picked up fish balls on a stick and a couple of Sardine puffs. When I got home the kids were really happy to see I had bought them each th...
This is foodtweaks living in Serangoon.
I am a studentI like to hang out in Serangoon. Thai, Singaporean, - are my favorite cuisines. I also love
Restaurant, - and Zi Char, Pasta, -.
An interesting twist to normal burgers, MOS Burger's Ebi Rice Burger has to be one of my favorite fast food burgers! The prawns are fresh and juicy and fried lightly in a batter. I love the crunch of the prawns which brought interesting textures to the burger! Not forgetting, the flavorful sauce which brought the entire burger to another level. The thick, chunky fries are c...
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it's not of my taste.funghi pizza is nice, has a mixture of salty and sweet taste, upon adding tabasco sauce, it's awesome!
the pasta ain't as good as the first tim...