This is feleats .
Korean, Thai, Chinese, - are my favorite cuisines. I also love
Restaurant, Café, Hawker Centre, - and Sushi/Sashimi, Pasta, Ramen, -.
This is dairycream .
French, European, Japanese are my favorite cuisines. I also love
Bakery, Hotel, Restaurant and Salads/ Acai Bowl, Pasta, Desserts and Cakes, Cakes.
I wondered if the old auntie who took my orders was having a bad morning as she was pulling a glum face. Fortunately, it was another auntie who was rolling the popiah, though each roll turned out smaller than expected. Nitty gritty issues aside, I must confessed that the rolls here are one of the better ones I've had. I doubt it was because I ordered "加辣" as the rolls weren't very spi...
This is roundtumtums living in Hougang/Kovan.
I work in Alexandra. I like to hang out in Jalan Besar, Hougang/Kovan, Alexandra. Japanese, Thai, Taiwanese are my favorite cuisines. I also love
Restaurant, Café, Food Court, Street Food and Chinese Soup, Sushi/Sashimi, Pasta.
Friday = Party all night!*Cue Pitbull Music* If you didnt end up hugging a toilet bowl tonight, and feeling a little peckish, let me introduce this little unpretentious gem, which I discovered last night! Opened till 5am, dont be surprised to see a queue at night, as this stall has loads of fans for their delicious and extensive range of yummy ingredient. Despite feeling...
See my full reviews & photos at = https://chefquak.com/2016/06/03/shiok-zi-char-dinner-hup-choon-zi-char-on-2jun2016/ had a very nice zi char dinner at hup choon with some new friends on 2.6.2016. ^^ i had been to hup choon many times in the past but mostly for coffee & bakuteh at the time eons ago, never really around dinner time for zi char. the hostess ordered severa...
This is peace_in_u living in Tanglin.
I am a Admin Assistant, work in City Hall. I like to hang out in Bukit Timah, Dhoby Ghaut, Hougang/Kovan. Japanese are my favorite cuisines. I also love
Café.
Must we eat Yusheng on Lunar New Year. Why not do something different. I tried the Fried Hokkien Noodles (富见me) reads this as Mandarin and translates it as Propersity Sees Me in the New Year. This dish is served with thick vermicelli fried with Abalone clam, squid, pork, egg and bean sprouts. What surprise me what the dish was served in white banana lea...
This is wensdelight living in Toa Payoh.
I work in Upper Thomson. I like to hang out in Orchard, Toa Payoh, Upper Thomson. Japanese, Korean, Cantonese/Hong Kong, Italian are my favorite cuisines. I also love
Restaurant, Café and Porridge/Congee, Steaks and Grills, Sushi/Sashimi.
This is huiyuan89 living in Teck Whye.
I am a student, work in Queenstown. I like to hang out in City Hall, Clarke Quay, Orchard. French, Italian are my favorite cuisines. I also love
Bakery, Café, Restaurant and Seafood, Desserts and Cakes, salads.
Zambuca was once part of the Michelango’s Group but now it has been taken over by Pan Pacific Hotel. Zambuca has gone through a transformation and now it is located at the 3rd floor of The Pan Pacific Hotel and it is led by Chef Dennis Sim and his team. The decor of the interior adopts an elegant style- High ceiling , dim-lighting and comfy sofas. There is a wine c...
My last post on this stall is so long ago! I recently frequented this stall again and prices have increased. The pastry now costs $2 from $1.30 on my last review. Although it is much pricier now, I will still buy it since it is not often that I will be around this area. The size of the pastry remains the same and the taste is still as good as I have remembered. The filling of slightly s...
This is SGFoodonFoot living in Hougang/Kovan.
I work in Changi. Italian, Japanese, Singaporean are my favorite cuisines. I also love
Hawker Centre, Restaurant.
For full reviews and photo visit www.sgfoodonfoot.com uff is located on the second floor on the same stretch of shophouses with Sophie Bakery but a couple of door steps away. Kimberley knows about this place because she bought her boyfriend's birthday cake from Truffs but back then it was only a takeaway kiosk. Truffs has since expanded with a sit down area cum gallery where patrons can ...
The Tiong Bahru enclave welcomes a new quirky tenant which effortlessly blends the new and the old by reviving an abandoned Chinese medical hall and turning it into a Western cafe/bakery. All cakes and cupcakes are baked in-house with prices starting at $3 for the latter and $6 for a slice of cake. The Dispensary, located along Tiong Bahru road catches the eye with its bold ...
Had tze char here for dinner few weeks back and ordered a few dishes such as their specialty tofu, sweet and sour pork, sambal kang kong, black pepper beef. The dishes came quite quickly around 10 minutes later. I like the sambal kang kong as it was just nice and not too spicy for me. Their specialty tofu is also very unique and it comes with a sauce and once you dip it with the tofu it tastes ...
There is always long queue at Penang Street especially during lunch hours and despite the fact that they split over two dining areas, it is still not enough to cater for patrons who are looking forward to their food. I like the restaurant theme colour. It is so much like turquoise and it complements the vintage design of their dining table. There is a board that states their Top 10 Dishes ...
This is thedessertprince living in Tampines.
I am a Social Worker, work in Tiong Bahru. I like to hang out in Tanjong Pagar, Joo Chiat, Tiong Bahru. French, Italian, Singaporean are my favorite cuisines. I also love
Café, Hawker Centre, Restaurant and Steaks and Grills, Desserts and Cakes.
Up until recently, I always thought the entire historical district of Kampong Glam was a place devoid of anything interesting (food wise that is). Haji Lane was more like a sleepy lane before more unique boutique shops moved in while middle eastern cafeterias weren’t quite to my liking. But I’ve been reading many reviews about the cafes there lately. Only to realise that the enti...
This is fefe living in Hougang/Kovan.
Japanese, Cantonese/Hong Kong, Multi-Cuisine are my favorite cuisines. I also love
Café, Restaurant and Buffet , Steaks and Grills, Sushi/Sashimi.
I happened to pass by this outlet and went in to take a look. In the end, I ended up with a loaf of cheese bread. It caught my attention because the cheese was visible on the bread and it looked quite tempting. When I reached home, I tried a piece and I quite like it as the bread was very soft, indicating that it was freshly baked. In between each bite, you can taste the cheese. The cheese was ...
I never knew the presence of Laduree until a friend of mine from Taiwan came to Singapore for a visit. She highly recommended the macaroons from Laduree and she claimed that Laduree is supper hitto in Taiwan!! This is my first time entered the Laduree in Ngee Ann City. My impression to Laduree is double "P", PINK and PRINCESS. Laduree is very dreamlike t...
This is wenjinweb living in Choa Chu Kang.
I am a StudentI like to hang out in Chinatown, Choa Chu Kang, Jurong West. Korean, Thai, Taiwanese are my favorite cuisines. I also love
and Ramen, Buffet , Noodles.
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This is my first time entered the Laduree in Ngee Ann City. My impression to Laduree is double "P", PINK and PRINCESS. Laduree is very dreamlike t...