This is dairycream .
French, European, Japanese are my favorite cuisines. I also love
Bakery, Hotel, Restaurant and Salads/ Acai Bowl, Pasta, Desserts and Cakes, Cakes.
I wondered if the old auntie who took my orders was having a bad morning as she was pulling a glum face. Fortunately, it was another auntie who was rolling the popiah, though each roll turned out smaller than expected. Nitty gritty issues aside, I must confessed that the rolls here are one of the better ones I've had. I doubt it was because I ordered "加辣" as the rolls weren't very spi...
Full review http://herpenandfork.blogspot.sg/2016/04/pardon-my-french-review-affordable.html Excusez moi. It may occupy a pretty small space at Icon Village, but don't overlook it. Opened by 2 At-Sunrice Global Academy graduates, Pardon My French serves up French cuisine without frills. What differentiates this casual French bistro-cafe is that the 2 chefs m...
Hi all, I am fortunate to be invited for another food tasting by OpenRice. This time it is the vegetarian restaurant call Eight Treasures Vegetarian Restaurant.We were treated to their CNY Set Menu for this year. ($368+Set for 6-8 Pax). It consist of a 9 course meal. Veg.Sharks'Fin with Bamboo Fungus, & Wolfberries It was surprisingly good almost like the...
Ann Siang Hill has gone through a revamp, with new joints stepping in and up! So when my dearest Agnes Lin (ex-boss, ex-colleague and friend) hunted me down for a dinner catch up with two other pals with her craving for Japanese food - I jumped to try Yen Yakiniku out! Key Takeaways: - Yakiniku means "grilled meat" - Quality food and great service whic...
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