As a visitor, you may not be inclined to try this establishment as it does not offer traditional Singaporean cuisine. However, I highly recommend it for the quality of the food. Especially if you have visited Singapore multiple times and are looking for an alternative to the hawker food center.

The restaurant has fresh eels in the aquarium. they were not using frozen eels. I was able to observe the chef preparing the meal in their open kitchen. The quality of the food met the Japanese standards in Japan.
The restaurant is conveniently situated near Chinatown, making it an ideal location for tourists. After a lengthy and warm day of sightseeing, a delectable meal was the ideal conclusion to the day.