We were craving for Thai food, as a result we ended up here!

We had ordered two 'Green' dishes: Pahd Pak Krunmit (kind of mixed veggies, SGD 6) and Yum Voon Seng (Glass Noodle salad with seafood, SGD 8). Actually they aren't expensive, but quite small in portion... personally I don't think it worths such price We had also ordered one shell dish: Hoy Kang Luak (see hum, SGD 6). It is a reasonable portion dish for its price. However, maybe we were unlucky, most of the see hum we had, their shells were not opened yet, we could only taste very few out of all.. shells not open could be the result of not fresh enough The last dish is my favorite one - Tom Yum Goong soup (SGD 8 for medium size). Wow very strong taste of spice and very rich in ingredients! I was very impressed by it. The soup was a bit oily though, taste it once in a while is not bad!

We stopped by here since it looks quite cozy from its entrance - seems quiet inside.

We ordered two sets dinner of 'XL' Chicken cutlet which served with tea (we chose honey green tea without bubbles).

Honestly, the portion of chicken cutlet was incredibly huge! I mean, it is definitely not for one person could handle it. Even my husband, a big guy couldn't finish all! I think it is a bit waste on food. Not many people in the restaurant but it took us very long time till the foodies arrived, incredible!

Shortly we wouldn't consider to return since it is nothing very impression, very ordinary Taiwanese taste but it charges like it is something decent... SGD 14+ for set dinner is fine, but for this, not worthy