Singapore is really small and lack of things to do. Boyfie and i decided to go Sentosa as 'tourists'! We ate at almost every place we can afford and like. I was so full that my stomach will burst any moment but the moment i saw deli, i was like, oh no! I have to have it!!! My boyfie sort of psycho me to try their mains again. I got the cheese baked mussels instead. It is rather nice! The cheese is chewy and goes well with the mussels. The mussels are rather fresh. Delicious. Worth a try and it's not costly at all!

Bap means rice. So bibimbap simply means mixed rice. As i've said that i really love bibimbap. I will try it whenever i go to a new korean food place. The bibimbap here only comes in metal bowl. No stonebowl but its just as delicious. Served with a raw egg on top but somehow it mixes so well with the rice. I wonder if its cooked or raw already because of the sauce, everything is red after mixing. Do try it! The price is rather reasonable too!

Teppanyaki? Favourite of many. Garlic rice and all. I love them too. But no. This stall doesn't sells teppanyaki. Its actually just serving you grilled korean meat but nonetheless. It is still delicious although there isn't garlic rice and all. Just the meat with its sauce and some ban chai that comes with the rice. The food was served rather fast thou for teppanyaki. And it isn't too costly.

Ngee Ann Polytechnic serves a wide range of teppanyaki food. I tried the squid teppanyaki and its delicious! The squid also known as sotong is fresh as it is very chewy until the stale one that gives you a mushy taste. The sauce used is delicious too! There is usually a long queue during the lunch hour but its definitely worth the wait if you have the time!(:

Bi bim bappppp. Another bibimbap i know but i just love it so much! The bibimbap here is delicious! The stonebowl was so hot i almost scald myself. Silly me. So if you ever eat there, remember to let it cool down for awhile. But the bibimbap there is really nice and tasty. The burnt rice is super delicious as well. They use authentic korean rice so every grain is fat and filling. A must try!