It is hard to find using charcoal to cook any kind of food in Singapore. Charcoal cooking is always the best to method as it is more tasty. I love to eat Hokkien Mee so hubby's friend recommend us to go n try.

Taste: First taste inside the mouth the food has charcoal smell. Abit disappointed as It  is too dry n the gravy pork smell is not strong enough.
Self Service but auntie is very friendly when serve the food. 
Price : $5 min

Tips: Best to order a beer to go with the seafoods. To call to make reservation as it is quite fully book.


Boss of new ubin seafood is very friendly just call n book the dinning area- outdoor or indoor(air-con room), provided indoor is not fully book.

Chilli Crab- A disappointment with the chili crab as the gravy is too starchy. Had feedback to the boss.
White Pepper Crab- A must to order, the crabs are very fresh n it blends very well with white pepper.
Hokkien Mee- A must to order the gravy is so delicious n it blends well with the noodles.It comes with fried pork skin(It is ok to eat unhealthy sometime).
Fried chili Egg Plant- Melt in the mouth
Salted Egg Squid- Very generous with the salted egg.
Teochew Oh Ni- Not sweet a must to order.

A special fine dining place to dine in the total darkness. No Hp is allowed but a locker will be provided to lock the belongings.

Waitress are partial blind or totally blind. A great experience to understand how the blind lives n dine in total darkness.

Lesson learn dine in total darkness:
1) How to pour water;
2) How to eat with the fork n spoon;
3) Since no HP is allowed sense of tasting of food is strong as no distraction.
3 course prix fixe dinner @$78++ per pax
Cocktail@ $20++

The menu will change every month. Dishes are mystery.
Appetizer- 4 small dishes
Main Course- 4 small dishes
Dessert- 4 small dishes

All the dishes are very nice especially the dessert.

Tips: A must to make reservation as quite fully book.
Email what kind of food you do not eat
A great idea for birthday celebration.
Remember the dishes well as the staffs will test what you have eaten.

Spending loving afternoon weekend enjoying eating the Dim Sum.

Egg Tarts: When it is serve it is hot n crispy for the crust. 
Fried carrot: A must to order. Crispy n tasty.
Century Egg Porridge: Normal
Custard Bun: A must to order. Hot with the filling salted egg. The bun is very chewy.
Siew Mai & Har Gao: Normal

For free birthday cake only for jumbo member, need to call in advance for the free cake from bakerzine.

Tips: Download 313 Apps as now Hot Tomato having a promotion. Pay $5 for the voucher worth $10.

Dinner: Top up $3.50 for drink, soup & garlic bread.

Soup of the day: Tomato soup
Taste: Can taste it is from real tomato n it is sour enough & very tasty.

Main Course: Grilled Chicken with whipped potato & salad
Taste: Very tender n it is more tasty than Kenny rogar. Salad  sauce is very sour. Good for those who like sour.

Main Course: Lobster Pasta
Taste: Quite generous lobster meat given, pasta is perfectly cook.

Drink: Ice Lemon Tea
Taste: Normal

Drink: Lime 
Taste: Real sour

Garlic bread: Normal