I always wanted to try Filipino food especially their Lechon but their stalls are always out of way. Finally, there was a branch of famous LechonSG opened at the Clementi Central.

From the menu, there was Lechon Meal and BBQ Pork, I was unsure which one to order as they looked similar. The friendly stall holder recommended the Lechon Meal which cost $5. The roasted pork meat was freshly cut out when ordered. 

The Lechon Meal smelt very nice, there was this roasted suckling pig aroma. The skin of the pork was very crispy like suckling pig, however there was a sourish vinegar taste, I guessed was the marinate. The fatty pork meat was heavenly, it melts in your mouth. It was so tender and soft. 

The brown sauce given tasted similar to chinese plum sauce. When the roasted pork dipped into the brown sauce, it tasted so good.

Overall, this Lechon Meal tasted very good, though I find that the prices were slightly high as compared to local roasted meat rice. 

There was a new Wanton Mee stall in Yuhua Hawker Centre. The stall signboard had the name similar to the famous Bukit Batok one, I was unsure whether they were under the same boss.

Nevertheless, I ordered the Set A which was the Wanton Mee with Pork Ribs at $4. The stall lady asked whether I wanted a white or black noodle. I was confused what was the different between colours. The stall lady said it was just the sauce, hence I ordered the black version.

The wait for the Wanton Mee with Pork Ribs was slightly longer about more than 5 minutes as the wanton was freshly deep fried when ordered.

The Wanton Mee with Pork Ribs looked good and the portion was large. The mee kia was springy and tasted liked Kolo Mee. The sauce on the mee kia was just braised sauce. The deep fried wanton was very good, crispy on the outside and meaty inside. There was also chestnut and spring onions in the wanton meat. The braised pork rib was good, tender and meat easily separated from the bone, the herbal sauce braised deep into the meat. 

Overall, this Wanton Mee with Pork Ribs was very good, better than the Fei Fei Wanton Mee in the same hawker centre.

I was shopping at Westgate and walked around the basement food hall. I could smell the nice aroma of grilling Otak Otak. I walk round and round the food hall and was confused which stall was selling the Otak Otak. I followed the smell and saw the  menu board that 328 Laksa stall was selling it. 

I was a bit sceptical whether a Laksa stall can make good Otak Otak. Nevertheless the grilling of Otak Otak aroma was tempting and I bought 2 pieces at $1.10 each.

The Otak Otak was wrapped in banana leaves and the size was quite large. The Otak Otak meat inside was also quite large. The taste of the Otak Otak was very good, very spicy, very moist and there were real fish meat.

Next time I am going to buy this Otak Otak to eat with Gardenia bread and lettuce at home!

There was a famous stall in Pasar Bella selling roast meat which used premium pork. I had ordered the mixed platter which contained their famous Honey Pork Roast & Crackling Pork Roast. The cost was not cheap, more than $10 for a small takeaway box.

When I opened the box, there was mild roasted meat aroma. However, the taste was otherwise.

The Crackling Pork Roast did not have the similar savoury taste of Cantonese roast meat. Instead it was quite bland and dry. The skin was chewy and not crispy, maybe I buy takeaway and the meat had became cold.

The Honey Pork Roast also did not have the similar sweet malty taste of Cantonese roast meat. The meat was bland, lean and dry.

There was a brown sauce given, according to them it was apple sauce and it tasted sourish like vinegar. The brown sauce was good for dipping the bland roasted meat to enhance the palate.

Overall, I would still prefer roasted meat from the local hawker centre. 

I saw a lot of bloggers raved about this Mixed Seafood Paella at Pasar Bella. Hence, when I was there, I decided to have a try. The environment was dim and cosy there, the staffs were also friendly introducing their food fares.

I ordered the Mixed Seafood Paella. The cost was $13.50, quite pricey for a takeaway meal. When I opened the takeaway box, I could smell the fishy aroma of seafood and lemony scent. 

The taste of this Mixed Seafood Paella was quite disappointing. Although the rice looked yellowish and shiny, it was actually soggy and tasteless. The seafood seem to have been stay on the cooking pan for too long, it was over-cooked and too chewy to be eaten. The whole Mixed Seafood Paella meal tasted quite bland and smell fishy, it was not to my liking.

Hopefully next time they could have replaced the seafood with meat such as chicken or pork to bring out the sweetness to the rice.