The Cheng Teng had more ingredients than I thought. There was sweet potato in the Cheng Teng soup and the usual sago, barley, white fungus, etc. What I found missing was the dried persimmon. But this Cheng Teng was quite filling to the stomach due to the sweet potato.
Overall, this Cheng Teng was cheap and good. Nevertheless the Cheng Teng was refreshing and thrist quenching for me.
Spending per head: Approximately $1.50(Tea)
Keep it up!