Know about this restaurant through DBS indulge, and decided to try it out.it was never disappointed and I and my friend enjoy the food greatly.it Tate's great that prepare us for the trip to Malaysia. The setting atmosphere is also right.taste the chef recommendation which is the stingray is totally different from what you normally ordered outside.it seem smaller but there lot of meat on it and I like especially the sauces that simply make me want to eat it again......it is not as spicy but great sweet curry taste. The crayfish noodle was also great as the crayfish is so fresh and easy to eat with just utensil, it just keep your hand clean. For the Assam laksa, it also look different without calm but simple and presentable. When you taste it, u will be simply in love with the sour taste of the soup just like Tom yam and for get about having calm like the usual laksa.moreover, the noodle itself is the noodle use in those like fish ball noodle, so it just a great of mix. And the same go of Bandung and chin chow......never tried this before but it just Taste great together with the food. It good for people who want it affordable and great atmosphere in enjoying the food and crave from something different or love creativity. The service is also great as when we decided to change the drink menus after we saw something more special and there simply agree to it those it almost in the process.when I forgot my stuff there after dinning, they just kept it for me and I mange to get it back in App short while.