Serangoon Gardens populated by all the bars, SYNC is now available there too, with a finer tapas! SYNC has another outlet in Westgate Mall with a different concept, serving Korean Fusion Bistro. Over at the Tapas Bar, SYNC features a gamut of Korean-inspired tapas and cocktails from $9.90.
The tapas menu is an innovation of both Consultant Chef Edwin Lau and Head Chef Calista Ong. Both has extensive experience and interest in various cuisine and came from renowned hotels, restaurants and culinary institute across the world.
My favourite is the Crackling [$9.90] - crackling of umami cod chips.
One of my favourite tapas of the night! It goes well with soju or beers. Perfect for just chilling and chatting with friends. If only they could cut down on the oil used.

Misugaru Lava Cake [$8.90] - A unique creation to bring out the Korean essences. Go to Sync Korean Bistro to try the other 3 flavours!
For the full review, read it at http://nkikichua.blogspot.sg/2015/01/sync-korean-tapas-bar-serangoon-gardens.html#more

Enjoy over an assortment of over 200 types of authentic Korean, Korean-Chinese, Korean-Western, Korean-Japanese cuisine and a variety of street food right at the heart of Resorts World Sentosa. Not only do they have a team of specialised chefs from Korean crafting the authentic recipes, even the food supplies are air flow directly from Korea.A comforting dish especially so on rainy days! This dish is similar to what was served in Korea. In the chicken, you'll find glutinous rice and ginseng. Also, with the small bowl of milk to added into the soup just brings the richer and denser taste to the soup.Orders can be taken through the self-order kiosk, which only accept cash. Other modes of payment like cards, will be available through the cashiers.

Full review up on: http://nkikichua.blogspot.sg/2015/01/insadong-korea-town-resorts-world.html#more

Eggs & Berries are known for using only natural fresh ingredients and are handmade by a team of dedicated chefs. Build-your-own coloured burgers are not your every day coloured burgers, these are filled with healthy benefits. Pairing the buns with any of the four handmade gourmet patties, all burgers will be served with a side of potato wedges and mixed greens. Other worthy mains besides the burgers, would be their breakfast dishes, like Eggs Benedict Solo. Drinks wise wasn't the best of choice.

For full review: http://nkikichua.blogspot.sg/2015/01/eggs-berries-jurong-point-singapore.html

Joyden Canton Kitchen is situated in HillV2, a shopping mall located near Upper Bukit Timah. I'm amazed at how these dishes feels like home-cooked dishes. Oh and I love how reasonably priced the dishes are at Joyden Canton Kitchen, their one size pricing/portion can eat up to 2 to 3 people. A key feature on Joyden’s menu would be using ‘wok hei’ (prepare and cook in a hotpot, or a black wok) method. The difference from this to the rest is the added ingredient of Rosewater, which enhances to the sweetness of the chicken as well as the sauce.Unlike other typical coffee pork ribs, this prime pork ribs are braised to perfection to achieve the fall-off-the-bone texture. Mandrain peel not only brings out the aroma but is also beneficial in digesting factor. Eating this is no fuss as the meat comes off really easily and is so soft.An alternative of staple to rice would be this, wok-fried rice vermicelli tossed with crabmeat, fresh and dried scallop, and finished with a swirl of vinegar and a dash of pepper. Tasted like fish maw soup to me.

For the full review, please visit http://nkikichua.blogspot.sg/2014/12/joyden-canton-kitchen-hillv2-singapore.html

Love the wide selections at Momiji Japaneses Restuarant! At the moment, they are having the oysters festival from now till end of 2014.On top of the Oyster Festival, Momiji Japanese Restaurant will be having wholesome of Buffet Christmas delights like Honey Glazed Turkey Ham, Turkey Breast Teppan Yaki and many more! The Christmas delights will be available from 19 December 2014 - 1 January 2015 only. Do note the price differences during this period.

Ready to eat food section, it also includes Tempura dishes and Yakitori sticks.
Some of the dishes has turned cold, so keep your eyes out for out-of-the-stove ones. What's more is that there is free flow of Sapporo Beer and Haagen Dazs ice-cream! Eat till your heart contend!

To view more, visit http://nkikichua.blogspot.sg/2014/12/momiji-japanese-restaurant-oyster.html