Lessons located at Northbridge, this place was fairly close by and to run an errand at BBC complex.

Getting dried noodles, changed to kway tiao (avoiding egg noodles for the moment for CNY fatness issues), I also expected the soup with fishball and fish cake to be GOOD.

Well, it was, and the portion is on the bigger side too. Sauce was not spicy although this image looks red, mind you, but the minced meat wasn't as neutral-tasting like I find at most places, where actually pork should be sweet tasting, right!

To cure the starving point of my evening night after not snacking in between afternoon, the Waraku set meal including a bowl of gohan, katsu, miso and udon was the best choice. For $20+, you are entitled to get everything in a go!

Rice and katsu was self explanatory and at least well-done in frying. Not too much grease and the crisp is just correct, breaded in bread crumbs. Rice was warm when served. Udon was also as of normal standard with clear broth soup and the white chewy noodles with your seaweed and those pink colored fish slices. Miso wasn't too salty. For this I'm going for the portion with the good price given but Waraku definitely knows well of course what they are cooking, and its what you expect.

I had to forgive the service was slow becuase it was a full house, it was rather hard to call in a waiter, as they're hard to come by and I had to just went over to the pitcher and get the water myself.

Being used to smell like meat after a round of huge buffet gathering of korean BBQ, this new place just opened at the corner of marina square food court (hence the name THE CORNER PLACE doh) it was a coincidence to be invited with a colleague to have dinner there.

Boy oh boy did I went wild.

With the indoor setting and in the mall, the place was much cleaner, cooler, and much neater. For $25, it's cooling and it won't make you smell meat after. Placement was neat but only the tables were fairly too small to occupy what cookeeatmonster eats.

The place to take your marinated meat and other carbo menu was minimal and clean, making it easy to know what is what, and what meat it is stated at the poster that labels which meat is what.

And the BBQ pit was ultra clean with the staff to change the aluminum foil each time the foil burns out, keeping your BBQ hygienic and edible and deliciously juicy. Service was pretty fast that night because there were lots of staff in hand while the place wasn't too crowded.

Samgyeopsal (pork belly) was juicy with the fresh cabbage with whole garlic just popping in your mouth with the soy paste is just... heavenly.

What's more is that for all K-pop fans, this is the place for you to gape and go fangirl as they always play the weekly music concerts on the big screen TV! Total heaven.

The Dunkin Coollata poster to buy and get one free was tempting me and fortunately, my friend to share.

Having selections of 4 different flavors, from blue colored berry to coffee, it was a surprise to not find 'chocolate coolatta' at all, after I asked so too.

In the end it was both coffee flavored for us. Compared to the DD in Indonesia, this one was much more watery and was too sweet for coffee, I ended up even more sleepy thereafter due to the high sugar levels! It was still a refreshing cool drink but I guess the taste was drowned in water...

Even if its in promo, it's not even the worth! Should make it more richer like how delicious it is back home in chocolate chip flavor!

Choosing a place where there ISN'T a Q on this particular weekday night, was this Japanese resto Watami.

My two friends were dying of hunger while I snacked away as I've eaten previously.

They ordered the regular set meal with all the Japanese things while I ordered french fries bucket (of all places, I know. But then again, this is so western!) and it came first, being in a bucket (cute lol) but portion was tiny, and the tomato and mayo dip.

As for the main meal, altho no photo was taken, I tried here and there for the meal and I can generalize in one word: NORMAL.

Portion wise was smaller than the norm and the price was ravishingly high, I wonder why people still come around. Sister Waraku is so much better hands down.

And if again was a Jap resto with appetizers as western as French fries instead of fried taro, then you're in the wrong mix. But in general, the food is edible, good, but not too highly good.