Antoinette has launched new menu since Aug 2014 with new increased prices. Click my food blog to see their new full menu!

Love their Antoinette's Breakfast set that costs ($27++) as my choice of egg is Scrambled. Can you see how big is the portion of the egg? I can tell you, this is the BEST Scrambled egg that i had among so many restaurants!!! It was so fluffy and smooth till now i still couldn't forget it... It was cooked very perfectly! Drool.... I don't like sausage so i requested to change into ham. They put cheese atop the ham that tasted so nice! It comes along with Basket of Viennoiseries and a choice of Orange Juice/Coffee/Hot Chocolate.. Wonderful All Day Breakfast Set!Overall the food & dessert at Antoinette was above average quality! Service was quite good when there was not so much crowd in the morning at Palais & Penhas outlet.

For full review & photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/05/all-day-breakfast-at-antoinette.html

Buffet Lunch: $50++ per person (1 For 1 Credit Card Promotion)

Buffet Dinner: $60++ per person (1 For 1 Credit Card Promotion)

The square is a very big restaurant that can accommodate large groups. It is always full house during the 1 for 1 credit card promotion so do make your reservation at least 1-2 weeks in advance!

I'm quite impressed with the wide food variety and the quality of the food here!
Service here was quite good - plates were cleared regularly except 1 or 2 times were a bit long. Water were refilled promptly. The cooked food here were replenished quite fast but the desserts were replenished too slow. Some trays were empty for quite some time... Be prepared that the restaurant will be quite noisy as it is always full house!

Overall this buffet is really value for money!!

For full reviews and photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/01/buffet-dinner-at-square-furama.html

The Lawn @ Biopolis is situated at serene surrounding whereby you can have your lunch/dinner peacefully away from the crowd in town area.

They're probably the only Specialty Grill & Salad Cafe in Singapore where you get to fully customize your own Salad; pairing your favourite perky greens to your favourite premium grills, topped with the wide variety flavours of their unique dressings at an affordable price!

You can satisfy your cravings with 12 tantalising grills and this made the salad even more delicious. I must say The Lawn is really good in food marination. Most of the grills tasted great! Yummy Yummy!!!


For full reviews and photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/06/lunch-at-lawn-cafe-31-biopolis-way-01.html

The day that i visited this cafe happened to be the last day of OZ operating at Thomson V Two!
Now Known As "Pacamara Boutique Coffee Roasters" at 185 Upper Thomson Road.

Their specialty is coffee and they used Pacamara Coffee Roaster beans that you must try. Their coffee was mellow and aromatic that will definitely wake you up!

Just want to share some of the food that i've tried which are not in their new menu.There were a total of 6 slices of smoked salmon + multi grained toast + buttered scrambled eggs + Tri-floral honey in a jar + salad. The smoked salmon was very nice with generous serving of well cooked scrambled egg! The whole platter was satisfactory.Belgium Mocha Waffles paired with premium vanilla ice-cream & mini jug of espresso drizzled in African red chocolate sauce, cocoa powder, & toasted almond slices. The Belgium waffle was aromatic & buttery with a mini jug of espresso for you to pour onto the waffles to enhance the taste - Very innovative! Sad to know that they have removed the waffles from their menu at their new store..

For full review & photos, please visit: 
http://summerlovestoeat.blogspot.sg/2014/10/oz-specialty-coffee-now-known-as.html

Casual dining restaurant with quality food at an affordable price!Dressed-Up Scallops ($13.90++)

Super succulent scallops, savoury bacon and a sliced of zucchini, all grilled to perfection, AND topped with caviar! Simply sublime!Chive Salmon Steak ($20.90++)

Salmon steak topped with Chive Puree served with sauteed Leek, Chive Olive Oil & Balsamic Vinegar Reduction. The whole dish worked very well, with the grilled veges flavours complimenting the salmon. Even for a "non-vege" person like me could enjoy this!Flowerpot Milo Tiramisu ($11.90++)
A pot of mint leaves, with Milo topped "soil".. Beneath the Milo "soil"... Tiramisu!
Using Milo is something different from the usual crushed Oreo cookies you find elsewhere, very innovative! Love this dessert so much! ;)

For full review & more photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/10/lunch-at-table-pips-181-orchard-rd.html