Antoinette has launched new menu since Aug 2014 with new increased prices. Click my food blog to see their new full menu!

Love their Antoinette's Breakfast set that costs ($27++) as my choice of egg is Scrambled. Can you see how big is the portion of the egg? I can tell you, this is the BEST Scrambled egg that i had among so many restaurants!!! It was so fluffy and smooth till now i still couldn't forget it... It was cooked very perfectly! Drool.... I don't like sausage so i requested to change into ham. They put cheese atop the ham that tasted so nice! It comes along with Basket of Viennoiseries and a choice of Orange Juice/Coffee/Hot Chocolate.. Wonderful All Day Breakfast Set!Overall the food & dessert at Antoinette was above average quality! Service was quite good when there was not so much crowd in the morning at Palais & Penhas outlet.

For full review & photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/05/all-day-breakfast-at-antoinette.html

Bought the Groupon voucher - $10.90 for Weekend Western Buffet Breakfast (Worth $23.40 per person).

The presentation of the buffet breakfast here were quite terrible. Don't expect good quality food here, the standard of the food here is something like we cook ourselves at home. But worth mentioning was the scramble egg, it's really quite good, not dry and not hard, it's melt in the mouth type!

This buffet breakfast is not recommended if the price is at $23.40 per pax but you can consider if it's at $10.90 for groupon.

For full review & photos, please visit: 
http://summerlovestoeat.blogspot.sg/2014/08/weekend-breakfast-buffet-at-cali-cafe.html

This is a new addition hidden gem cafe nestled in Serangoon area. It's at the last corner among the row of shophouses. Though the location is not very convenient, don't be surprised that you will see customers keep coming in specially by taxi or driving. What makes this place so popular?
Of course it's their bold food creation! So far this is the first cafe that can impress me as i usually find cafe food very boring. But here, most of the food are quite interesting that i think it's not common to find at other cafes. If you're those adventurous type, come & try their special food items here!

Smoked Salmon & Cheese Toast - $12.90++

Scramble eggs with smoked salmon & cream cheese served on a buttered toast with grilled tomatoes & tomato marmalade. My first time to see smoked salmon toast served on a pizza board, very unique style! They cut the toast into two pieces to place the scrambled eggs with smoked salmon. The scrambled was a tad too creamy & it would be good if they can put in more smoked salmon and this will be perfect! A nice brunch though!
Bangkok Toast ($10.90++)

Cinnamon thick sweet brioche toast with matcha green tea custard, served with Thai milk tea ice-cream. This is their most popular dessert there that you have to order! I never expected that cinnamon, matcha and milk tea can blend together so well! I prefer the exterior of cinnamon toast than the interior as i find it more fragrant at the exterior. I dip the toast with the very very mild matcha taste custard and find it quite nice. The Thai milk tea ice-cream was fantastic to me, you can really taste the milk tea in ice-cream form! Heavenly matched dessert!For full review & photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/08/sunday-market-22-lim-tua-tow-road.html

Royal Pavilion is a new 142-seater modern contemporary Cantonese fine-dining restaurant, helmed by Executive Chef Chung Ho Shi (Who is a veteran in his industry and formerly from Golden Peony @Conrad Centennial Singapore).

The food quality here is quite high! Love their Double-Boiled Shark's Fin Dumpling Soup ($8.80++).and Carrot Cake with Lao Gan Tie Chili Sauce ($8.80++)Service was very good here! Our plates were cleared regularly. Despite they were so busy, the staff still will come and check our pot of tea and refilled the water for us without us asking.. I really have nothing to complain about this restaurant and the service. Finally another new Chinese restaurant that is worth a revisit! 

For full review & photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/05/lunch-at-royal-pavilion-park-regis.html

Eggs & Berries collaborated with Toast Junction, has opened a new outlet at Tanglin Mall in July 2014. Most of the food menu and prices here are different from other Eggs & Berries outlets. The prices here are more cheaper and affordable with very cosy ambience too. 

They have a Value for Money All Day Breakfast: Eggs Benedict with English Muffins & Bacon ($12.90++) includes a free Hot Kopi! The eggs benedict were poached to almost perfecton. Outside was a little over-cooked with runny yolk inside! The eggs benedict with ham here were really big compared to the ones at Changi City Point outlet.

Fried Bee Hoon with Sambal Chilli ($3.90++) - Love their fried bee hoon. It was so much nicer than my house kopitiam! Very aromatic with great sambal chilli. 

For full review & photos, please visit: 
http://summerlovestoeat.blogspot.sg/2014/08/toast-junction-eggs-berries-163-tanglin.html