OpenRice Index
  
summerlovestoeat
This is summerlovestoeat .
Member 5 First(s)
No. of Review46 Review(s)
編輯推介數目0 Editor's Choice
Recommended4 Recommended
Popularity370 View(s)
Replies in Forum1 Comment(s)
Upload Photos110 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews1 Recommended Review(s)
My Restaurant45 My Restaurant(s)
Follow0 Following
粉絲18 Follower(s)
summerlovestoeat  Level 3
Follow Follow  Comment Leave a Message 
Sort By:  Date Smile Smile Cry Cry  Editor's Choice  Overall Score 
Display: AllSingapore  
 
 
 
 
 
  Full View Full View   |   Map View Map View
Showing 6 to 10 of 46 Reviews in Singapore
Not Bad Food with Waterfront View OK Jan 23, 2015   
Share on TwitterShare on Facebook
Categories : American | Italian | Brunch | Kids-Friendly


Privé is a multi-concept F&B lifestyle venue encompassing a Waterfront Bar, a Café and a modern Grill at Keppel Island. I'm here for the brunch at Prive Cafe. Prive cafe is a casual dining getaway and kids-friendly with indoor or outdoor seating.

 
Eggs Royale: English muffin, smoked Norwegian salmon, poached eggs, Hollandaise sauce. This was an excellent Eggs Royale! The poached eggs were cooked to perfection, runny with very tasty smoked salmon and the hollandaise sauce was just nice. I've tried some places that the sauce was a little sour.. A Must-Order brekkie!

 
Privé’s Ultimate Brekkie: 2 eggs (any style), I chose scrambled eggs. With a 6-inch chicken Frankfurter (Hotdog), maple-roasted bacon, roasted Roma tomato, sautéed button mushrooms, potato rosti and housemade wholemeal toast. I thought this was a little pricey for the quantity and quality. The scrambled eggs needs some improvements. It was a tad over-cooked, not melt-in-the mouth type. Overall this was a decent breakfast...

For full review and photos, please visit:

http://summerlovestoeat.blogspot.sg/2015/01/brunch-at-prive-cafe-2-keppel-bay-vista.html
 
Date of Visit: Jan 11, 2015 

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Share on TwitterShare on Facebook
Categories : Restaurant | Desserts and Cakes | Pasta | Seafood | Chinese Soup | Steaks and Grills | Burgers and Sandwiches | Salads | Roasted Meat | Kids-Friendly

Medzs - Famous for their Signature Rainbow Cake, is a popular casual dining Mediterranean Restaurant. They have the similar dining concept as Marche but I think their food quality was so much better than Marche.
They offer massive range of cuisines from places like Spain, Morocco, Tunisia, Turkey, France, Italy, Greece and Asia... (Note: Asia Cuisine is only available at the Millenia Walk outlet)

 
Grilled Sea Bass Fillet: Though it's charcoal grilled, the sea bass was still quite tender and nice with the yummy mashed potato.

 
Pan Fried Pacific Dory Fish: Served with Thyme & Garlic, Green Leaves Salad, Mashed Potato, Braised Aurbergine & Tomato Concasse. This is a Must-Order item! The spices on the exterior were very very flavourful, aromatic and addictive! I love dory fish as they're always very tender. So tender fish with fantastic spices = Shiok! Not forgetting the great mashed potato too! Excellent Dish!

 
Rosti with Smoked Salmon: The exterior of the rosti were all very crispy and soft on the inside, complemented very well with the tasty smoked salmon! Must-Order too!

For full review and photos, please visit:
http://summerlovestoeat.blogspot.sg/2015/01/medzs-at-orchard-central-181-orchard.html

 
Date of Visit: Jan 17, 2015 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 4  |  
Price
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Share on TwitterShare on Facebook
Categories : Bars/Lounges | Restaurant | Desserts and Cakes | Pasta | Seafood | Chinese Soup | Steaks and Grills | Salads

 
Chicken & Bacon Skewer: The chicken & bacon goes very well with each other and it's full of flavour!!! Definitely will excite your tastebuds! Must Try!

 
Bouncy Benedict: I like the name that they created for this dish - Bouncy Benedict, instead of the usual boring names (Eggs Benedict). Omg this was the BEST brunch that I had in my life! Every single item here was perfect, except the rosti potato was a little too salty that day. The runny yolk inside the egg, their hollandaise sauce and their home-cured salmon were all melted in the mouth. It was nicely served on a Pizza board.. Highly Recommended Brunch!

For full review and photos, please visit: 
http://summerlovestoeat.blogspot.sg/2015/01/medzs-at-milenia-walk-millenia-walk-9.html
 
Date of Visit: Jan 03, 2015 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Share on TwitterShare on Facebook
Categories : Middle Eastern/Mediterranean | Singaporean | Hotel | Restaurant | Halal | Buffet | Brunch

21 on Rajah is Singapore Halal Certified by Majlis Ugama Islam Singapura (MUIS) and therefore, they do not serve pork, lard or alcoholic beverages. They offer daily buffets and an a la carte menu featuring Mediterranean and local flavours at affordable prices.

We were here for their New Year Eve Dinner Buffet on 31st Dec 2014.

 
Rock Salted Whole Salmon - I would like to highly recommend this big Salmon. I've tried many in different 5-star hotels, the meat was usually tough or slightly tender. But I'm surprised to find this super tender salmon that melts in the mouth at 21 on Rajah! Thumbs Up!

 
Slipper Lobster “Singapore Chili Crab Style With Bun - This was the main dish of the night! The chili crab sauce was robust with succulent slipper lobster meat, perfect to dip the sauce with the buns provided! Yummy Yummy!!!

 

 
This is from 1 of their Ala-Carte Menu: Slow-Baked Norwegian Salmon
This was the BEST cooked Salmon that you must order! It's not easy to cook a perfect salmon, it's usually over-cooked or totally tough. But look at the photo above, the salmon was cooked to perfection - Super Tender, definitely melts in your mouth!!!
The chef controlled and monitored the temperature very well. 2 words to describe this dish "Perfect" & "Awesome!" And not forgetting the Buttered Mashed Potato & Mustard Sauce provided, it's heavenly matched with the Salmon together. Thumbs Up for this Great Main Course!

We were here for 3 times (Tried their Ala Carte menu, Normal Day Buffet, as well as the recent New Year Eve Dinner Buffet). To be honest, there wasn't any disappointment at all during the 3 visits. The food quality was quite constant. Most of the food were between average to above average, probably only 1 or 2 was below average. Desserts were decent - Need to improve..

Overall, we enjoyed the food here very much! Good quality food in a spacious and vibrant restaurant at affordable prices! (Don't expect wide variety of food here at such prices) The service from the young servers were average, but the service from the manager was top notched!

For full review and photos, please visit:
http://summerlovestoeat.blogspot.sg/2015/01/new-year-eve-dinner-buffet-at-21-on.html
 
Date of Visit: Dec 31, 2014 

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 3  |  
Clean
 4  |  
Price
 5

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Share on TwitterShare on Facebook
Categories : Western Variety | Hotel | Restaurant | Steaks and Grills | Fine Dining

Jaan is an intimate, 40-seat restaurant dedicated to showcasing the finest in modern French cuisine in Singapore.

 
55′ Rosemary Smoked Organic Egg - This was one of the most memorable dishes! The staff will pour the sous vide egg onto ratte potato espuma topped with chorizo iberico and crispy buckwheat. This was served in a little orb capped on top of some smoked rosemary. You could smell the waft of rosemary emanating through the gap... Wow, so much though must have been put in just for the presentation alone! The smoked organic egg was poached slowly for 55 minutes at 64 degrees celcius. The results were runny with silky texture... This was really too delicious!!!

 
Choconuts Tart - The staff will add the chocolate espuma at the table, so that the foam doesn't go flat by the time it reaches us. Using tempered chocolate with different textures, served at different temperature here! Some chocolate was warm while some was cold, very innovative! Not forgetting the crumbly and buttery chocolate tart as well - A very unique chocolate dessert experience at Jaan!

 
Mignardises (Petit Fours Platter) - This is the most impressive petit fours that I've seen! The platter consists of Rosemary scent of chocolate ice-cream lollipop, canelé and coconut marshmallow! A canelé is a small French pastry with a soft and tender custard center and a dark, thick caramelized crust. I personally love the chocolate lollipop and coconut marshmallow very much!!

For full review and photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/12/degustation-lunch-at-jaan-level-70.html

 
Date of Visit: Dec 06, 2014 

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 4  |  
Clean
 5  |  
Price
 5

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0