Brought a bowl of the oyster mee sua for lunch.
This bowl of oyster mee sua contain ingredients such as the oyster, shredded chicken, mee sua and chopped coriander. The gravy of the mee sua is thick and the mee sua is well cooked and has a soft texture. The gravy of the mee sua is well seasoned, not too salty, mild spicy and pepper taste with added vinegar and chili paste. The oyster given is fresh, big and juicy. However, the shredded chicken is too finely chopped and would recommend them to slice it instead to provide a better texture. The presentation of the mee sua is also quite presentable and appealing.

Brought a pack of different variety of sushi for lunch which includes Idako Inari, Californa maki, Inari mini maki and kani sushi.
The sushi rice is well cooked and prepared, sufficient vinegar are added, well mixed and well seasoned. All the sushi are well wrapped, not loose when eaten. The sushi are also quite fresh and should be consumed within 1 hour after purchased in order to maintain the freshness. This sushi stall also sell handroll, maki, sashimi and onigiri. The prices is also quite reasonable and is worth a try.

Bought a bowl of laksa for dinner.
Firstly, the gravy has a nice aroma, sufficient seasoning and coconut milk added, not too spicy and not oily. This bowl of laksa includes ingredients like prawn, fish cake, bean sprout, cockles and beehoon. The beehoon is well cooked, soft and spongy texture. The cockles and prawn are very fresh. Laksa leaves are also included to enhance the taste of the laksa. Lastly, the presentation of the laksa is also quite appealing.

Bought a set of the breakfast platter which consist of a croissant burger, grilled tomato, egg omelette, sausage and hashbrown and a cup of latte with additional $1 top up.
Firstly, the egg omelette is well cooked, nice yellow colour, soft and juicy with cheese added inside. The egg omelette is well season, not too salty nor bland. As for the sausage, it has a light pepper and herb taste. The croissant burger has a soft and fluffy texture and a light buttery taste. The hashbrown has a nice golden brown colour, and a very crispy texture. Lasty, the tomato is also well grilled and is quite fresh.

Brought a packet of vegetarian mixed rice for lunch.
The side dish includes bitter ground, vegetarian prawn and meat.
Firstly, the bitter ground was equally sliced, cooked with some vegetarian meat and slices of chili. Its was not overcooked, soft and crunchy texture, sufficient seasoning. As for the vegetarian prawn, it was cooked with a sweet oat coating, not that crispy. As for the vegetarian meat, it has a mild sweet and light pepper taste and is well cooked.