The Connoisseur Concerto (TCC) is a nice place to just chill out with friends, and chat over drinks.

In my opinion, TCC is one the places which serves great aglio olio. I'm a lover of their seafood aglio olio. The Seafood Aglio Olio($18.80++) was good! The Scallops were perfect and the Prawns were fresh and crunchy. Although the dish is quite spicy, you may request for less spicy for those who can't take spiciness.

Of course, tcc's dishes are not that afforable. It's one of the places that offers quite pricey main dishes.

One of the best korean bbq i've tasted in Singapore. What i like about Gangnam style is that they use the "air filtration" system, say bye bye to the bbq smell when you leave the restaurant. Gangnam Style BBQ uses charcoal for the BBQ. The charcoal is heated up over the metal grill plate for you to enjoy the BBQ.

The meat barbecued under charcoal is definitely much more tender and soft compared to those barbecued under electric heater. The service is good as the korea staff will help you to bbq the dishes. Very attentive and cautious!

Apart from that, the shop also serves a range of authentic korean dishes such as kimchi pancakes which taste superb! Everything is alacarte therefore it is more pricey but worth it!

If you are craving for a carnivorous and appetizing buffet spread, Ssikkek will never go wrong. Whichever venue you go to, you are bound to stuffed yourself and leave the restaurant smoking with satisfaction ( if you don't overeat).

It's truly one of the authetic korean bbq restaurant however the taste is not so fantastic. The quality of food is just normal however the price is worth it as it is not so pricey. You can get a free flow bbq lunch buffet at $14++ and dinner buffet costs about $25++ but it comes with more food choices such as squids and prawns. It's a good place to chill out on a friday night.

The place is almost fully packed on friday night. Call to make reservation to avoid the waiting time.

This popular Taiwanese restaurant chain has brought its signature fare to Singapore and earned wide acclaim. Must tries are the delicate steamed dumplings, braised beef noodles and traditional chicken soup. Although the restaurant gets busy, there's an efficient serving system that keeps diners moving through.

Being a fan of xiao long bao, how will i resist their xiao long bao? It is a must order dish everytime i visit Ding Tai fung. Other than the xiao long baos, one of the more popular dish is their shrimp and egg fried rice. A simple dish made to perfection by Ding tai fung. I like it that the rice is not so oily.

Whether you’re at Food for Thought’s 8QSAM or Singapore Botanic Gardens you can get the Basic (scrambled eggs, bacon and toasted brioche, $7), House (Basic plus hash browns and a thyme tomato salad, $12) and the Full Works (House plus garlic mushrooms and chunky chicken sausage, $18). The serving and quality of food are relatively satisfying!

The ambience at Food for thought is perfect for a gathering or chill out with friends. It is a good place for brunch!

Location of the cafe is perfectly situated outside the bras basah mrt station therefore the convenience is not compromised.