My friend and I were arrived at 10mins to 12pm and the stall was not opened yet. The stall holder told us that it would only be opened at 12noon. We decided to wait for it. The crowd around the stall was building while we were waiting.

At 12noon, and finally the stall was opened. We were the first on in the queue. I ordered the dry bee hoon without the pork. The bee hoon was very Q. Chilli was great with the dried prawn. The prawns were very fresh and the soup was super tasty. It was really delicious.

The cheapest was $5. I have to say that it was expansive.

Though this was the third time I ate this Mala hotpot, it's the first time to write a review on it. It was by chance when I first tried this dish. Ever since then, my friend and I fell in love with it. We couldn't stop thinking of it and that's why there were the second and third time. On our first visit, we didn't know how spicy would the dish be, thus we ordered the least spicy. But it was too mild for me. This time, we ordered the medium spicy one.

The interesting thing about this hotpot was that we could select the ingredients ourselves. $1 for vegetables and $2 for meat. Mushrooms were classified under meat so it cost $2. (We didn't order it the last two times).

Eventhough, we have increased the strength, it was still too mild for me. But I realised that it was more salty then before. It was a little too oily too. It went very well with rice. I told myself that I would try the most spicy the next time.

Yes, the time of visit was last October. No, I didn't make a mistake. Why did I take so long to write this review? Because the stall was not listed yet then. It was by chance that I saw it today, thus take the opportunity to write something about it. This stall has been in the food centre for quite a long time. It was very popular among the resisdents as well as those who work around here. The queue was always long during lunch time. Sometimes they could be sold out as early as 12plus. Their rest day is Wednesday. So if you don't want to be disappointed, avoid this day. If for some reasons, you happened to be there on Wednesday, don't worry. There were many other very good stalls there as well. Please refer to my reviews for recommendation.Look at the picture, could you see how lean the Char Siew are? The noodle was not clustered together,very Q. The filling in wanton has no smell of pork, I believe it contained the flat crispy fish (鳊鱼）. The picture alone has already make me yearn for it. Such a long time since I last ate it, I must patronise it soon.

This steamboat restaurant was our favourite. It was also very popular. It has expanded its space to occupy a great area in the basement. Whenever we were there, it was always packed. Tonight, we were a little early so we had no problem getting a table. We ordered the smallest seafood, $38. We requested for no pork, beef and sea cucumber. We ordered $6 of cooked chicken plus the chicken rice of course, not to be missed. The rice was so fragrant that you could eat it up by itself. My kids who normally have small appetite requested for extra bowl of rice.
There was a little setback on the raw food part though. To me the quality of the fish was not really good.
The amount of food was good for our family of 4.

It's the once a year special day for my son again. Last year we ordered a designed cake from Awfully Chocolate, at Cluny Court for him. This year, unfortunately, the one at Cluny Court has closed down. Initially, I planned to go to the one at Vivo city to make my order but I found this branch by accident during one of my shopping night. I realised this branch was more convenient for me as I would be around this area on the day of collection.This time round, I ordered this normal 1kg original chocolate cake. Ever so lovely. Ever so good. The rich chocolate and soft cake. Smooth and melt in the mouth.
Sightly over $50 per kg, pretty dear.