This is a relatively small Yakitori eatery that I would have driven by without even noticing it. It's in between the Pasta Fresca Salvatore and Ritz Apple Strudel shop. 

As this is our first time, we ordered assorted platters to start with and I love how this place make their own sesame miso paste which goes beautifully with the Yakitori sticks. We also ordered sashimi and I must say that their cuts are fat but I have had better elsewhere. This is not to say they were bad ah, just not I would recommend them for. 

You do walk out smelling like yakitori yourself after your meal so please plan wisely your after-dinner activities. 😉

Final bill turned out to be quite expensive so this place lost one star (it must have fallen out of the pocket hole that the bill burnt thru). Not likely to return unless it's a treat from someone else! ✌🏼️

Came here for a 1-for-1 promotion and our party of 6 ordered various pastas. 

We had Frutti de Mare, Vongola, Rigatoni Sausage, Cacciatore and the Bromia Pizza. My friends all raved about their selections, all said very very good! 

I'll explain mine in more details... I'm a seafood marinara person. Default choice anywhere and theirs didn't disappoint. Fresh seafood and generous in amount too. Pasta was also cooked till al dente which has a slight Q in it. Some place cooked their pasta till it's too soft. The tomato base sauce is not from a can, and if it is, the processing that went into it is damn power then. I'll buy THAT type of can sauce any day! It's not tangy and full of the sweetness of the seafood that went into it. 

A hearty portion too so a girl like me with a healthy appetite is smiling to my last mouthful. 

Will return again to cash in the 1-for-1 deal soon!!! 😊

I grew up in Ghim Moh and I used to eat at this EVERY morning if I can help it. So much so that the auntie and uncle boss would remember my face and order. 

Fast forward 20 years and 30 kg later, since then I have moved out of Ghim Moh and gotten married with kids, I am in the area and thought to try to find my favorite prawn mee stall. Lo and behold, the stall remains unchanged and even the uncle and auntie didn't seem to age much. What's more amazing is that they remember me and MY FAVORITE prawn mee order!!!

Their prawn mee with chili hits home from the first taste! Same goodness. Their broth is really really good. I feel that their chilli may not be the best I've tasted but their soup makes up for it. 

I feel a little selfish as I am not sure if sharing one of my fav stalls will convert more fans and soon a long queue will ensue. But my parents teach me that good things must share. So come and enjoy a piping hot bowl of goodness and think of me! ✌🏼️😉

What I like:
1) they fry per order at a time when you order

2) the finished product is a piping hot plate of moist noodles that very flavorful, love the little bits of lard

3) option to add more green vege to your not-so-healthy CKT

4) the sprinkling of crispy silver fish as final garnish

What I don't quite like:
1) shop only give ONE chopsticks and ONE spoon per plate, I wonder who had ripped them off so badly that they are so guarded about their disposables 

2) lady boss would very calculative-ly count the number silver fishes she sprinkles on my plate, I mean seriously, silver fish so small also count like dat?!? *shake head*

Would I return? I'm a sucker to good food so yah... Heh

Very good soup. 

Chilli version is nice but not spicy enough (even with lots of Chilli). 

I guess because they also sell laksa and Chilli mee, the ingredients they give is the same of all types of noodles, just with different soup or gravy. Of all the ingredients they pump into your bowl, I love their soft ribs ingredient most!!