Came here with my wife for their dessert,Is our first visit here
We had their Banana & Walnuts pancakes ice cream for $10
The fresh cream was really fresh,ice cream was creamy but not very sweet
Portion just nice for 2 to go,
The ambience was quite chic,we really love this fun & cool place!!

Me & my wife was here for lunch
The eviroment here was very nice,but was crowded during lunch hour
We paid $33++ for main course appetizer
The fish & chip served with fresh lemon ,tar tar sauces
It's cripsy outside & tender inside,However portion was little small for one person!!

I was with my wife there for dessert, We shared a strawberry ice cream with plain waffle
Paid extra $1 for the waffle,
It was quite interesting to see how to prepare the ice cream ,They mixed all stuff inside ,The strawberries was very fresh & not very sweet ,
Waffle they made on the spot so it was very crispy,crunchy!!

Actually this stall not closed down,they shifted to another place & just re opened yesterday ,just opposite SPH,I went there today with my wife for lunch as she love the yong dou foo from them
The queue was horrible,we waited for at lease 30mins for it,but worth it
We had a bowl of yong dou foo,with 3 fried wu xiang,1 tou po skin ,some vegetables,1 crabmeat stick for $4.40 ,
The owner is very generous with the sauces,no matter how much you ask for,they will also give,Their fried wu xiang is the best,very crispy,just that is a bit salty!!

It's my first time eating here as i usually go to airport & flyer outlet for it .
This place is consider quite quiet,not much people,i was there for lunch yesterday ,There's only one person queued in front of me,
I ordered 2 pieces chicken for $7.70 a set
which consider quite expensive compared to KFC ,but it tasted much nicer
The chicken was so crispy outside & tender inside,I love their chicken but don't like the idea of paying 0.50cent extra for breast or tight meat ,,,