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Misato
This is Misato .
Member 66 First(s)
No. of Review299 Review(s)
編輯推介數目0 Editor's Choice
Recommended6 Recommended
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Upload Photos308 Photo(s)
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Misato  Level 4
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Showing 1 to 5 of 299 Reviews in Singapore
Unagi Rice Smile Mar 29, 2012   
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Kuru Kuru Izakaya  (Somerset)
Categories : Japanese | Bars/Lounges | Hotel | Sushi/Sashimi

Though the unagi are realy tiny bits and shreds, the fried rice is really nice! The wok hei smell is there, when the waiter served it, I just could wait to eat it, I took up my utensils before remembering I had to take a picture, that's why for fork and spoon are placed in such a weird way hehe...
The unagi yakimeshi is served with just the unagi, some fried egg, spring onions and i think, a little salted fish.

 
 
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 4  |  
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 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Japanese Curry Smile Mar 29, 2012   
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Waraku Japanese Casual Dining  (Clarke Quay)
Categories : Japanese | Pasta | Ramen

I rather fancy Waraku’s Japanese curry chicken cutlet, so much so that I would prefer this to Sushi Tei’s. The portion may look smaller, but they are actually the same. The curry is thick, a little sweet. The rice is soft but not fragrant, nothing much but a good mix with the curry. The chicken cutlet is really crispy! It was served hot and I love how the chicken is so thick.

 
 
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 4  |  
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 3  |  
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 3  |  
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 3  |  
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Song Huat Laksa Smile Mar 29, 2012   
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Song Huat Kitchen  (Toa Payoh)
Categories : Singaporean | Chinese | Coffeeshop | Noodles

The chilli is not that spicy but as a chilli lover, I just had to get more for a more shiok feeling. The gravy is nice, the coconut milk is quite a lot, making it smell really good. Without the chilli paste, the laksa gravy is a little thick but because of the coconut milk used, the lamek makes the gravy a nice one. The noodles are cooked well and the tau pok takes up the gravy very well. Every bite has lots of gravy in it.

 
 
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 4  |  
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 3  |  
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 3  |  
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 3  |  
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 3

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Fish Soup Smile Mar 29, 2012   
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Sun Yang Hai Xien Tang  (Toa Payoh)
Categories : Singaporean | Chinese | Coffeeshop | Steamboat/Hot Pot

The fried fish soup here stands out for it’s soup but not the fish. I don’t mean that the fish is not fresh or has the fishy smell, but the fried fish is not crispy at all. The skin is not thick enough, the fish was just coated lightly with flour and fried for a quite a short time only. The soup is simply delicious, be sure to ask for milk for the soup, it smells nicer too!

 
 
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 4  |  
Environment
 3  |  
Service
 3  |  
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 3  |  
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Rojak! Smile Mar 29, 2012   
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Soon Heng Rojak - Gourmet Paradise  (Toa Payoh)
Categories : Food Court

A revisit to my favourite rojak stall at toa payoh, the queue for this plate of rojak is a pain to wait for but the aftermath is great on the stomach. I love how much peanuts they give for their rojak, so generous! The prawn paste is not too salty though the rojak is a little too sweet, so I’ll ask for lesser sugar next time round. You tiao and tau pok are all crispy too!

 
 
Other Ratings:
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 5  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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