Wa seh, one of the best wanton noodles ever!
The sauce mixed with chilli is heavenly and their soup is so sweet but yet spicy because of the pepper. The noodles are al-dente styled, very springy and well timely cooked. The fried wanton is small with hardly any meat but it is sufficiently crispy. The char siew is a little chunky but yet tender. With everything close to perfection; no sogginess for anything, not even their green chilli. I can't find fault with this place. Tops!
Bring a wet tissue and prepare to sweat it out because the place is quite stuffy. Still worth the sweat!

This is going to be my no. 1 place for ramen for my grandchildren. It is that good! The soup broth is so bloody thick, every mouthful makes you exclaim in awe. The char siew is succulent and meaty too. Oh! The thing that makes the soup so nice is the......FATS! Yes, every lady's worst enemy. So if you're looking to trim down some, you're gonna miss out on some good ramen

I miss eating this meal. The boxmaster set meal consists of a drink, a coleslaw or whipped potato and a fold over of hash brown, crispy fried chicken, lettuce and mayo. It’s like eating dosai with all the fried stuff! One of the better creations from KFC here, I hope they bring this back soon.

Costly and long queues will not stop you from going to this store. The highlight of the coffeeshop, the duck rice is well sought after. Takeaway tastes as good!
Tofu is soft and smooth, the duck meat is well tender and the sauce is oh so savoury! The chilli paste is spicy and yet sweet at the same time too! The braised egg adds on the a wholesome meal. With a soup dark and strong enough to go with the overall, this is a definite stand out in Bugis.

A revisit to my favourite rojak stall at toa payoh, the queue for this plate of rojak is a pain to wait for but the aftermath is great on the stomach. I love how much peanuts they give for their rojak, so generous! The prawn paste is not too salty though the rojak is a little too sweet, so I’ll ask for lesser sugar next time round. You tiao and tau pok are all crispy too!