Tried this relatively new stall after being indecisive about what to eat. At this stall, all the dishes are steamed, hence the name. I was quite excited about it as it seems to be a real healthier option from the other oil-laden food court food!
I was quite disappointed that the dish is quite salty! I ordered the steamed tofu fish paste with brown rice ($3.90 + $0.80)
The brown rice was quite good, fragrant and delicious. It's not too mushy and you can see each distinct rice.
The tofu was too salty not my liking but I think as a new stall, they may be still trying out their level of this and that dish so I may go back to try their other signature dishes!

Popiah has been one of my favourite snacks ever since young. I like how the store owners always cut it into bite-sizes and the filling seems to hold really well even though the skin was very thin.
I went to the well-known ABC brickworks which seems to have many many types of good food and decided to try the popiah to bring back some memories! I think i was a little too late as most stalls seem to have close/they don't work on that particular day. I like the filling of it, the turnip with peanuts and egg seems to hold really well inside. There were some crunchy sweet things inside too which was a little hard? I spat some out. Perhaps it was overcooked. The skin was a little tough to break apart, which wasn't suppose to be the case.

I'm not very sure what is so special about this popiah. Maybe the name? Or maybe for its cheap price ($1.50), I'm not too sure. Nevertheless, I've already tried one of the famous popiah and I would love to try more!

My family and I were going away for a long holiday and we decided to eat at this eatery as we will most probably not be able to find these food overseas! It was breakfast hour so it was a little packed and I think the staff were a little stressed as they seem frustrated. This made most customers jumpy as most of us, if not all, had a plane to catch and I don't think we appreciate the loud anxious voices in the morning. I ordered the chicken macaroni as I wanted something hot but not too much/too little. The serving size was just right (for the moment) but if I was eating it as a meal, I would've wanted more to fill my stomach. There were a lot of vegetables but the chicken seems to be missing.. I only saw some of it down at the bottom of the bowl. I think I prefer the one where I ate at the previous time. Or perhaps, I was fairly bothered by the wait staff that I wasn't able to enjoy my meal properly.

I think the next time round, we'll probably head over to other eateries to avoid these waiters.

Jap Chae has always been one of my favourite korean dishes every since I tried it at another korean place. I'm always searching for the next best Jap Chae and the one at Bornga clearly came close to the first. The glass noodle has been stir fried with beef and vegetables and even some egg slices! I LOVE LOVE LOVE how they're always so generous with the sesame seeds! There are also some shredded carrots and black fungus hiding around! This dish can definitely serve more than 1 petite sized eater and may even go up to 3-4 if you're ordering the other bbq dishes!

I love this dish and I will definitely be back to try their BBQ dishes which my neighbouring tables were eating!

I've always love having my meals in school as it is not only cheap, the standard is comparable to the food court outside.
Furthermore, it is acutally a foodcourt (Koufu) but priced reasonably for the students.

I ordered the e-mian sliced fish soup and it was fabulous! For $2.50, i really couldn't ask for more! There were a generous serving of fish slices and vegetables, and the soup was also really good! It was so flavourful I finished the whole bowl of noodle and gulped down the soup like a champion too! haha! You can also also the stall owner to add more small fried fish to make the taste of the soup even more powerful! YUMMY in the TUMMY!