Special arrangement for Mother day celebration. Ordered a set menu and awaiting to be serve. The menu is in Chinese as shown. Of all the dish, recommends breaded fish maw , Thai style marble goby fish and braided pork shrunk. The taste is very well done and fresh ingredients mixture. Thai fish is crispy and soft meat served with sliced vegetables. This sauce is well balance of sweet and sour too. Overall is filling for 25member. Tunglok also served a special drink not sure this name. Ha. Look like Dracula blood drink. Taste like fruit and wine combination.

Reached Zhi Cha @ Toa Payoh name Uncle Leong seafood this afternoon with my kaki's.

Of course ordered their signature dish Claypot Crab Bee Hoon noodles, sambal Kang Kong , Fried Beancurb and ABC Pork rib. When we reached there , seat quite empty as late lunch. Served slightly late about 15 min. Nice to see the Claypot crab noodles with chilli padi. The soup is thick and not oily at all. I like the aroma of soup and noodles with taste just right. The crab meat is very fresh as it doesn't stuck on shell. It can serve for 4 member with additional soup and noodles.
The sambal Kang Kong is slightly chilli and very fresh made. Those love chilli feel will love it. The fried Beancurb is soft and tender but don't really like those sauce as it is a little sweet for my taste.

Overall is a must try expecially crab which I felt must not miss.

Visit waterfront Ichiban Boshi at basement, place look well decoration and spacious. Ordered my healthy choice Cha & Katsu don set meal and Kaisen Kaminabe. They are popular and highly recommended. Served was served 10mins. The soup is very sweet and hot. Served with fresh vegetables, mushrooms, salmon fish and small clams. The set meal consists of green tea noodles served cold and special sauce require to mix before serve. It is super nice with sauce favor and cooling effect. If it is together with raw fish is best. It is also came with raw fish, miso soup and dame small tofu. Plus 2 piece of orange. Overall is very nice and perfect meal with Ocha.

Was at Orchard Gateway, felt to have steak for lunch. Thus remembered this Resturant at level 4. We ordered fish Marsala , Alice fried chicken and some wines. While waiting , we have a compliment bread with butter. Its smell so nice when it was cut and top with butter is superb. Served about 10mins. The dish finally arrived. The first taste of cucumber with fish sliced was so fresh and tender. The sauce covered on top of fish is very perfect combination. Alice fried chicken on the other hand served with fries and hams on top of breast chicken. It is suddenly well cooked and cheese topping make is a decorative arts. I like those fresh standard they have set. Ending with wines Wallaby Darned to beat the warm weather.

Was searching around for lunch and finally decided this Resturant. Ordered popular set r commended Hira Katsu Set and Kimchi ramen. This place is easy to find at level 7 and well decoration in Japanese styles. First serving was Kimchi ramen. Soup is OK and tasteful. The noodles is too hard and could not feel this freshness. Not recommend for this disk. Hira Katsu set consists of pork 4 pcs which is deep fried, a lot is vegetables , tofu soup and rice. My main dish of course was the piece of pork. It is really tender and fresh. That's a solid pork when in your mouth. It keep me 80% full after completed this meal. So nice and high recommendation from me. Will back come for this set meal.