we came here on a Saturday evening for dinner. It began with a dessert, Hokkaido milk pudding. The pudding was very nice with milky taste and it was very tender. I like it very much, must try.

We had a Salmon wappa gozen (tonkatsu) and red miso pork shabu nabeyaki udon + tempura. Both the salmon rice and udon taste good. The miso soup which came together with the salmon set was very nice too. I'm a person who don't normally like miso soup thought it is nice too.

The butter chicken is really nice. We had it together with cheese naan, good combination. Worth to try.
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The crisp and savoury Spicy Buffalo wings would definitely open your appetite. Tuna melt sandwich is suitable for big eater or shared by 2 due to the chunk of tuna server with homemade salad and fries.

Signature Bar Bar Black Sheep cocktails is superb and lemon lime bitters was not bad too.

we have ordered a pulled pork burger and pork gordan blue. Both of them taste ok though the waiter has mentioned that the burger will be a little bit dry, it was fine for us. despite, we think that the gordan blue was dry. the gordan blue comes with ebiko sauce which also taste good with onion ring.

we had our lunch at this famous Sarawak laksa and kolomee place. It is one of the stall in the food court at bedok block 205. The laksa is very nice. it is spicy enough and it tasted like the original Sarawak laksa I tried before. However, the kolome was not very good, the noodle could be softer. The food portion is quite big for a small eater.

we had our late lunch in this restaurant on a Sunday, no queue is required.

we've ordered a premium set meal: manpuku $20.9. it includes a grilled salmon with teriyaki saurce, cheese baked scallop, tako, miso soup, fruits and rice. all these are delicious especially the salmon and scallops. we've another main course which was a unagi tamago don $18.9. this is fine, nothing special. the sushi we took was fine too.

dessert: matcha shiratama ice cream. this is a matcha ice cream with rice balls and red beans. I love the combination