I've been wanting to try Follia for a while now and I finally got to try it last week when I took half day leave from work. I used to take up a telemarketing job at that area when I was younger and all they have is pretty much pizza, thai food and coffee shop. I walked past Follia few months back and got really excited because wow, an italian restaurant at industrial area??! Okay I'm not exactly telling the truth. I actually got excited because I saw the menu displayed outside their shop and spotted mega affordable lunch set #oops #singaporean
Can you blame me? Char Grilled Sirloin Steak + soup of the day + a drink at $19.90?!!!! Sorry I'm sold.
This was the soup of the day and it was cream based with mega huge yummy clams. I am not a fan of anything related to cream but Vivien loved it.
You know how a lot of times you ordered your steak in medium and it comes in medium rare or medium done and it is never just right? Follia actually grasped the doneness of steak just the way we like it so we were really impressed.
Oven Baked Fillet of Sea Bass + soup of the day + a drink at $17.90. Where do you find such a deal, really?
I honestly feel that this restaurant is so underrated considering their food is actually reasonably good and affordable. So go, pop by during lunch and indulge yourself in a satisfying meal without spending a fortune.
Char Grilled Sirloin Steak
Date of Visit: Dec 14, 2015
Spending per head: Approximately $20(Lunch)Other Ratings: