I was invited by the wonderful folks from OpenRice to attend a food tasting event held by Charisma D'Venue located within Joo Chiat Place . There is Live acoustic music every weekend, High Tea Buffet and also special Event Menu for all different types of occasions available too!

Portebello Crispy Mushroom: Mouth watering Golden Brown Light crispy battered mushroom with a very spicy soya sauce, served with a side-salad with strawberry vinaigrett
Fried Calamari: Deep fried squid rings taste tender and sweet! Served with 'Arrabiata sauce' (tasted like spicy tomato sauce) and mayo for dripping!
Flaming Wings: Deep fried Wings in Spicy sauce! Very spicy for my taste buds!
Bandung Pasta: a nicely done poached egg in the mist of linguine pasta with light spicyness mixed with rich tomato sauce
Ong Bak Pasta: aka Tom Yum Pasta with creamy seafood tom-yum sauce. Very nice and rich creamy saurce!
Ocean D'Venue: Fillet is soft and couldn’t bring out the freshness and crispyness of the batter, served with rice and fries with a strawberry mixed mayonaise sauce
Lamb Shank Briyani: For Laml Shank Lovers! Meat is tenderly braised, served with Basmati rice and a side of Mango Chutney and bowl of Dalncha.
Charisma Fondue: For Fondue lovers! With mango, pineapple, rock-melon, strawberries, grapes and marshmellow. With rich chocolate dipping sauce.
Waffle with Ice-Cream: This dish is the most beautifully plated. Waffle is soft yet crispy, served with Chocolate Icecream for chocolate Lovers! Can share 3 to 4 Pax!
Chocolate Overload Milk Shake: This milkshake is is not very thick and not very rich and is topped with whipped cream, chocolate waffle sticks and chocolate-covered biscuit!

I Am Legend is located within level 3 of Food court In The Big Box.
1. Creamy Salted Egg Yolk with Prawns Pasta
Rich and generous salted egg yolk sauce and fresh Prawns is a Plus Point for this Pasta! Simply Rich and Delicious! Must Try!
2. Seafood Aglio Oglio
This dish is more suitable for Spicy Lovers! The level of spicyness is just right for me and really Fire Me Up! The seafood is fresh and well-cooked.
3. Grilled Garoupa
An unquie way of cooking Garoupa, Its was very well control grilled and I could taste the freshness and tenderness of the Garoupa. Topped with Sweet and Spicy sauce makes this dish very appetizing!
4. Premium Fish & Chips
Dory Fillet was thinly battered and fried, not oily at all and was serves with fries! A must try for Fish and Chips Lovers!
5. Lamb Chop
Can request for Fries or Onion Rings! The lamb chops are tender and easy to chew! Topped with Black Pepper sauce! It’s simply delicious!
6.Truffle Fries
The uniqueness of Truffle overwhelmed the fries! Well prepared and more Truffle Pls!

7. Egg Plant
New method of cooking egg plant, more suitable for veggie lovers!

Fu Lin Men Dou Lao Restaurant is a 3 storey shophouse located along North Canal Road, away from busy CBD. It is a unique Macau Style Hotpot and Steamboat restaurant in Singapore, originating from Macau
Other than the spacious and comfortable dining area, they also offer private and VIP suites to suit and cater for different occasions, meetings and gathering fuctions.
Fu Lin Men Dou Lao Restaurant serves really Fresh and Live Seafood, Individual pot serve for each and every single individual to cater to each of us and there are 4 different soup base to choose from and quality ingredients to customize own preferences.
Upon entering, I was greeted by the friendly staff with a smile, always ready to assist on the food and its selection. I have to say the service is really fantastic and I give 2 thumbs up!

I like the idea of the big wine chiller where they display different variety of wines and it is good for many of us who prefers to start with a glass of wine and chit chat and chill before the food is serve.
Overlooking at the sauces counter, neatly arranged and labelled, I was very tempted to try every sauces. Instructions were clearly labelled so we can customise the type of sauce to our preference for spicy and non spicy taste.
Freshly Cultured Sea Prawns with Marbled Beef... The sea prawn is so fresh and the beef soaked in the beer has a lingering taste of the beer after cooked taste so nice and tender. Highly recommended.
House of Gold Pineapple Glutinous Rice... Very well presented with glutinous rice and the level of sweetness is just nice and chewy.
Grand Imperial Premium Bird’s Nest... Has a rich texture different from the usual bird nest, the overall taste is the silky and premium bird nest, is a must have for all dessert lovers.