Love the pastries here! Fresh, fluffy and tasty! I recommend the almond pastry and the white chocolate bread. The almond pastry is fkuffy and crispy and not too sweet. The white chocolate bread is fresh and tasty and it just makes you want to have more of it.service is also good, the waiter was keen to serve and recommend and kept asking for our feedback. This is indeed a great place for teabreaks!

Bario ramen is one of the best ramen i ever had! The noodles are much thicker than the normal ramen, something like the chinese ban-mian and blend well into the flavourful soup. I also love the crunchy bean sprouts, well marinated pork slices and chopped garlic that makes the soup even better. You can choose between half bowl or full bowl. The ramen doesnt come with hard-boiled egg but you can add an egg at a dollar.

There is always a long queue when I pass by and I decided to give it a try this time round. We queued about 1 hr or more for our turn but I think is worth the wait. I love the baked bun with BBQ pork, mala gao and carrot cake. The baked bun with bbq pork is fresh, crispy and slightly sweet on the outside and flavourful in the inside. The mala gao is soft, fragrant and sweet. The other tim sums such as the glutinous rice, vegetable dumpling and siew mai are also good. I will definitely patronise again!

Love the pistachio and raspberry creme brulee and cauliflower soup which is mixed with truffle oil and shavings of foie gras. Entree plus main plus dessert cost 60 bucks which i feel is reasonable for such good quality food. Delicious food, great service and good ambience. A must try for french food lovers. Only comment is that there could be more selection for main course.

Fresh and succulent fried pork slices that blended really well with the flavourful curry. Rice was also hot and fragrant. I also enjoyed the carrot pieces in the curry, well cooked and tasty. Also worth mentioning is the free flow miso soup which was also good. Overalll i enjoyed the meal and felt really full and satisfied this is a must try for pork katsu lovers!