K's birthday is coming, so we have a early birthday celebration.
Located in the prestigious Marina Bay Sand, Daniel Boulu's restaurant is classy in the French bistro way; the table's disposition offers a certain intimacy to the customers who can seat down on red leather banquettes. The decoration is polished in the baroque style and the dishes proposed are simple and refined.
I had the Tarte Fine Provencale at $20 as starter and it has a real taste of France. The Provence is an area in France where we can find special aromatic herbs simply called "Provencal herbs". These herbs go well with tomatoes and meat; it is largely put on pizzas and this Tarte Fine Provencale offered exactly what we expect.
Well, if you want to try honest Italian food, don't go to a French restaurant! My Gnocchi were huge and unshaped what was not appetizing. Anyway, to be sure to not make any mistakes,K had the db burger, it was completely satisfying. I really had the feeling to eat an authentic freshly made burger and it was a heavy meal.
Recommended Dish(es):
Tarte Fine Provencale
Date of Visit: Apr 16, 2011
Spending per head: Approximately $50
Other Ratings:Taste
4 |
Environment
5 |
Service
5 |
Clean
4 |
Price
5Recommend
0