I like Rasa Sayang Fish & Chips's coleslaw the most it is crunchy and excellent! It opens up your appetite. Fish was kind of dry, you have to squeeze the lemon onto the fish. As for the tar tar sauce it is the watery type. Fries are not salty enough for me. Garlic bread was burned on the sides but it is still acceptable. Overall, it is still a huge portion of food served.

Famous curry puff in Ang Mo Kio area! The curry puff may be small in size but full of ingredients inside. Every bite, there will be chicken... as for the potato, they are chopped into small pieces, covered evenly with the curry. The crust skin was not thick, just nice There was half of the egg inside too! The curry puffs are freshly made in their back kitchen.

Alif Restaurant have a few stalls: Malay stall, drink stall and Indian stall. Among all of the stalls, the most popular stall is the Roti Prata stall, always full of customers.

Because their pratas has a smooth and buttery-taste. I chose their curry chicken as my dipping sauce for my prata! I find the curry sauce watery.
They are good in making prata, but not the sauce.

Fragrance Bak Kwa has bright orange as their brand colour which makes it stand out! My father likes bak kwa, so he bought a 500 gram of bak kwa for him to enjoy as a snack. I like the package as you can seal the bak kwa and keep it, make it much more convenient for us

From the package, I can see chinese herbs. I guess the bak kwa has chinese herbs. I find it unique and it is good for older customers, help to improve their health too. The thickness of the bak kwa is just right, easy to chew and moist not too sweet also

Other than bak kwa they have tasty snacks including meat flosses, chinese sausages and cuttlefish etc.

It is located at Woodlands MRT station. With many different kind of food shops around, the sushi shop definitely stands out with posters of 50 cents each for the sushi. It is also a takeaway outlet, thus make it convenient for anyone to buy sushi on the go. I bought two tamago (egg), 1 clam and 1 green veggie. The tamago sushi was egg mixed with mayonnaise. The clam sushi was great; the clams were flavorful and juicy too. I also liked the sushi rice because it is neither too soft nor too sticky, firm enough as the rice did not drop off when I bite