I tried Keisuke Tokyo at the Oishii Japan Fair, where 3 ramen stalls were set up for free sampling. Keisuke offered shio ramen with hint of blue crab stock - sounded delicious so I went for it. It came with pieces of cha siew and wanton. I didn't really like that there were lots of spring onions in the soup, and it was rather oily and salty, we were very thirsty after finishing the ramen. Guess I'm not a fan of shio ramen, and the broth didn't have crab taste.

I think it depends on your luck, I was there when the queue was extremely short even though it was around 1.30pm, waited for about 5-10minutes before I got a seat; the next moment, the queue got so long. Every plate is $1.50++, even the giant scallop, prawns, sashimi, etc. very value for money. I had the surf clam, scallops, prawns, lobster salad, and chuka. Bill came up to $15 for 2. Oh, green tea is free flow and FOC as well, a bonus.

I've tried their cakes on my previous visit. This time, we got their famous waffle with greek yogurt. I liked it as the waffle was fluffy, and the combination of yogurt and fruits was a good alternative to the usual ice cream. Presentation of waffle was great as well. However, it gets soggy really fast.

The lotus root chips here were disappointing, lots of it were charred and not crispy, unlike the ones i've tried at Tanuki. As a fan of lotus root chips I would say skip the ones here.

Truffle tries - portion is very big, good for 4 to share. Nothing to rave about, pretty average and truffle taste not that distinct. Liked their dip but it costs another $2 or $3 to get another serving as it supposedly has truffle in it as well.

Got this tub of gelato as a gift. The flavours are durian and hazelnut. The durian gelato is extremely rich - the durian taste very overwhelming, great for durian lovers. The hazelnut one serves as a good contrast, as it is smooth and fragrant, a slight milky and nutty taste. There is one thing to note about its packaging though. When I tried to remove the styrofoam cover, it broke and parts of it got stuck to the gelato, as can be seen.

Was glad to know that this TCC outlet is opened 24 hours, and serves all day breakfast. Having tried many of their mains before, I decided to give their breakfast a try. I got the English Muffins - 2 ways; one of it was topped with scrambled eggs, ham and melted cheese, the other is a sweet one, with raisins and mango custard. I liked the crispy muffins, and this sweet and savory combi was great. Price tag of $11.90++ was also reasonable.

The Baby Crayfish Salad ($15.90++) is great, and my mum loved it as well. Generous portions of crayfish, and the slight spiciness in the salad dressing made the whole dish very appetizing. The Almond Creme Brulee Latte ($7.90++) was fragrant and there was a slight almond taste.

Lastly, the cute Halloween Tea Set ($14.90++) that comes with a tea or coffee, available till end October. I loved the presentation of the platter, the scones were good with cream and jam; the chocolate mousse and cookie monster cupcake were very cute, and I liked the pumpkin cheese cake. The savory items are the black ball encasing a scallop, and a beef tart. This cute platter will surely bright up your day.

Bill came up to around $57 for 2.