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gogofoodie
This is gogofoodie . I am a :]I like to hang out in City Hall, Clarke Quay, Pasir Ris. Japanese, Fusion are my favorite cuisines. I also love Hawker Centre, Restaurant, Café and Seafood, BBQ, Desserts and Cakes.
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gogofoodie  Level 4
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Showing 16 to 20 of 739 Reviews in Singapore
Decent zi char OK Oct 14, 2013   
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Categories : Seafood | Zi Char

 

 

 
I chanced upon this air-conditioned zi char place just next to the famous and popular place selling teochew porridge, and decided to give it a try. It wasn't crowded on a Sunday night, with only a few tables occupied. They have a rather wide variety of dishes available from fish, chicken, beef, pork, squid, prawn, crab, etc, and many ways of cooking, like cereal, black pepper, salted egg, etc. I was attracted by the salted egg squid ($12) - fried in a crispy batter, and the salted egg was coated and quite powdery, not bad. The sweet potato leaves ($8) on the other hand is common and portion was very little.
 
Date of Visit: Oct 13, 2013 

Spending per head: Approximately $10(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Chendol OK Oct 12, 2013   
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Categories : Malaysian | Coffeeshop | Halal

 

 

 
We were walking around and chanced upon this stall where many people are eating chendol, and decided to give it a try. The normal chendol costs $1.50, and it's the traditional kind, rich and thick coconut taste, but I found it a little too sweet for my liking. I got the durian chendol at $2. It tasted weird at first but the durian was very very good, very fragrant and sweet. For a rather big slab of durian flesh, $2 is pretty alright.
 
Spending per head: Approximately $2(Supper)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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BBQ Stingray Smile Oct 12, 2013   
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Categories : Singaporean | Chinese | Hawker Centre | Seafood | BBQ

 

 
I was at Changi Village Hawker and wanted to have BBQ stingray, so I went around looking for a bbq seafood stall. I tried the one from another stall at the back occupying 2 stalls and didn't like it. I preferred the stingray from this stall as the chilli was good, you could taste the dried shrimp in it and it wasn't too spicy. The smallest portion costs $10. I also ordered takeaway of lala, which was good as well.
 
Spending per head: Approximately $5(Dinner)

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Nachos Cheese Bread OK Oct 12, 2013   
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Categories : Chinese | Coffeeshop

 

 

 

 
This bakery is rather popular as I spotted a short queue in the late afternoon. It might be a viable contender to Barcook as it also has Nachos Cheese bread and liu sha bao. I got the Nachos Cheese Bread which costs $1.50 - you can see the liquid nachos flowing out after heating the bun - it's very tasty with mashed potato and ham within, and the nachos not too overpowering. I also liked the ma ti su which costs $0.80 each, a pastry well done.
 
Spending per head: Approximately $2(Other)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Vegetarian Food OK Oct 12, 2013   
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Categories : Vegetarian

 

 

 

 
We went to Nature Vegetarian again, and this time I tried 2 different dishes - first, the Gong Bao Monkey Head Mushroom ($10); I tried the same from Mushroom Pot and fell in love with it; unfortunately, the one here fails miserably in comparison - the sauce was a little too sour, and not appetizing. Second, I tried the spinach soup ($8); this was bland but healthy tasting, with a strong ginger taste, not bad. Lastly, we had the cereal abalone mushrooms again, liked the fried cereal which was crispy and not oily.
 
Recommended Dish(es):  Cereal Abalone Mushroon
 
Spending per head: Approximately $18(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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