OpenRice Index
  
chefquak
This is chefquak . French, Japanese, Teochew are my favorite cuisines..
Member 41 First(s)
No. of Review333 Review(s)
編輯推介數目3 Editor's Choice
Recommended10 Recommended
Popularity15482 View(s)
Replies in Forum2 Comment(s)
Upload Photos1885 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Restaurant238 My Restaurant(s)
Follow0 Following
粉絲231 Follower(s)
chefquak  Level 4
Follow Follow  Comment Leave a Message 
Sort By:  Date Smile Smile Cry Cry  Editor's Choice  Overall Score 
Display: AllSingapore  
 
 
 
 
 
  Full View Full View   |   Map View Map View
Showing 21 to 25 of 333 Reviews in Singapore
Interesting Jap Vegetarian Smile Apr 24, 2016   
Share on TwitterShare on Facebook
Categories : Japanese | Restaurant | Vegetarian | Sushi/Sashimi

See my full reviews & photos at = https://chefquak.com/2016/04/24/interesting-jap-vegetarian-teng-bespoke-on-21apr2016/

niece bought dinner this evening on 21.4.2016. ^^
the radish salad was a great start. it was refreshing & good for 7pax. the goma (sesame) sauce was light & quite perfect. radish was crunchy.
didn’t think much of the black sesame yu tofu.
king mushrooms was one of the recommended dish. it was pretty good.
nice mushroom taste, good texture & great condiments.
niece ordered a nabe dish. there were like 5 or maybe 6 dumplings. pretty ok too.
soup was plain, good taste.
wife ordered a tomato spring roll. i like this wonderful dish, crispy skin, very tasty spring roll, simply excellent!
niece ordered a mushroom tempura. it was very good too, not like the usual tempura at all, more like a korokke (croquette).
it was nice…i loved the cheese!
the avogado maki was ok, pretty good actually. still i like the usual maki a whole lot better, so in the sense just like mock sashimi, i would rather have the real thing la…:-)
it was a very enjoyable get together.
dinner was S$110 for 7pax.

 

 

 

 

 

 

 
 
Table Wait Time: 0 minute(s)


Date of Visit: Apr 21, 2016 

Spending per head: Approximately $16

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Excellent Tea-smoked Duck Smile Apr 23, 2016   
Share on TwitterShare on Facebook
Categories : Cantonese/Hong Kong | Hotel | Dim Sum

See my full reviews & photos at = https://chefquak.com/2016/04/18/great-3pax-family-dinner-xin-cuisine-on-17apr2016/
had an excellent 3pax family dinner with wife & daughter at xin cuisine yesterday on 17.3.2016. ^^
restaurant is as usual quiet (7pm on a sunday).
there were actually more customers/tables this evening.
we were here last in oct2015. as you can see all the food item prices had gone up!
we had 1 order of lie tong 例汤.
at S$12 it’s a very small serving & expensive for a lie tong 例汤.
c/w 1/2 pot (3 to 4 bowls) at tunglok signature orchard parade for S$16.
the lie tong 例汤 was very good, very savoury & tasty with pork & vegetable stock, but of course, so is tunglok’s lie tong 例汤, just as tasty.
the tea smoked duck is very good here. price has gone up i guess recently from S$28 to S$32 for 1/2 duck.
it is different because of the excellent lingering tea flavour, say c/w the very good duck at canton paradise.
the roast london duck at tunglok though is very good, basically a different more fatty Irish duck.
i like both can’t decide which is better!
and the steamed vegetable 蒸梅菜,茄子,娃娃菜 is very good here, love it! absolutely! the sweet mei cai’s flavours very shoik la!
the lobster noodles (S$25 instead of S$22 previously) looked a bit mushy. it was, but just a bit. taste was good. lobster was just lobster, competent.
the big prawn crispy noodles likewise. crispy part still crispy, other part just a bit soft.
taste wise it was great!
the few times we took dessert.
the guilinggao 龟苓膏 was excellent here.
such nice, strong flavours…don’t get it in HK even sometimes…
the aloe vera jelly was more ordinary. nice dessert not great.
for 3pax, we had 35% discounts using the amex palate card, all-in S$101, pretty ok la.:-)
if it were 2pax would have been like S$80.
really quite good for these food at a good restaurant!

 

 

 

 
 
Table Wait Time: 0 minute(s)


Date of Visit: Apr 17, 2016 

Spending per head: Approximately $34

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

White Bee Hoon 白米粉 Smile Apr 23, 2016   
Share on TwitterShare on Facebook
Categories : Coffeeshop | Seafood

See my full reviews & photos at = https://chefquak.com/2016/04/22/white-bee-hoon-jin-hock-seafood-on-19apr2016/
2 primary school friends bought dinner for 10pax this evening on 19.4.2016. ^^
several of them were having this white beehoon 白米粉 quite many times recently & shared the photos on group whatsapp.
jin hock seafood 金福海鲜菜馆is located at #01-131, 844 Tampines Street 82, 520844. quite easy to get there with google map & parking was no problem at 8pm on a tuesday.
we had twin appetisers. hae chor was good & the duck crepe was quite interesting, a bit sweet but quite nice.
we had a tiger garoupa hk steamed 港蒸, quite ok, not the best.港蒸 is a really simple preparation.
the white beehoon 白米粉 was supposedly their signature?
somehow i did not see the dish on the food pictures displayed all around.
it was wetter than what i expected, so at first i thought it was mee sua..
all those who had taken the dish here many times felt that this evening it was not as good as usual, probably because it was a much bigger serving. one friend went back a few days later & shared on whatsapp that his one person portion was a lot better.
anyway i thought it was still a very good dish, great taste, though i was also not too wowed with it, just a pretty good beehoon. not quite in the category of say crab beehoon though.
just for comparison, say a crab beehoon at kam jia zhuang, which is a lot tastier, is also wet but not swimming in sauce.
we had a 当归焗盐鸡.
the ginger sauce was nice, the chicken though not too bad actually, was kind of underwhelming… meat a bit dry…
so many nice chicken rice in singapore…though different preparation, a 盐焗鸡must be good standard to be comparable.
the salted egg prawns were ok.
tofu brocoli dish was ok..
but the compoy tofu dish at kam jia zhuang was better.
sambal kang kong was quite ok, a bit salty…
overall great fun & a very nice evening out with old friends.
the dinner cost S$262 for 10pax, kind of a bit on the high side.

 

 

 

 

 

 
 
Table Wait Time: 0 minute(s)


Date of Visit: Apr 19, 2016 

Spending per head: Approximately $26

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 4  |  
Price
 3

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Share on TwitterShare on Facebook
Categories : Japanese | Bakery | Café | Desserts and Cakes

See my full reviews & photos at = https://chefquak.com/2016/04/15/chef-yamash!tas-delicious-cakes-on-14apr2016/
a primary school buddy bought me chef yamash!ta cakes. chef yamash!ta was with glace then flor & now his own chef yamash!ta).
first time i am trying them. i have seen the photos prior, & they all looked delicious & alluring!
& i had good time as you see above, coffee + cake when i got home. ^^
i don’t know the names, but looking at the sliced cakes in chef yamash!ta website, i had the uji, a green tea cake (btw uji is a small town about 15km south of kyoto on the way to nara & famous for its green tea…i visited with my sis in may2013); the mt fuji; the ichigo; & another pink roll which looks like the framboise turned sideways.
& among these, looking at the whole cakes in chef yamash!ta website, seems that ichigo is his recommended cake.
cakes are not exactly my forte to comment. i do like japanese cakes. the cream is usually lighter & tastier. & of course they are visual delights to behold.
i tasted each of the 4 cakes. i think my favourite is uji. the green tea flavour was excellent, light but lingering, not too sweet (not sure, maybe can be even less sweet), and already said the cream was light & tasty. next was the ichigo (which means strawberry).
actually mt fuji also not bad, chocolate & chestnut cream…not sure what was the pink cake. but it was not bad too. this are cakes that i am actually quite happy to finish the whole cake, usually i would not.

 

 
 
Takeaway Wait Time: 10 minute(s)


Date of Visit: Apr 14, 2016 

Spending per head: Approximately $7

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Coffee & Cake Smile Mar 19, 2016   
Share on TwitterShare on Facebook
Categories : Café | Desserts and Cakes | Brunch

see my full reviews & photos at = http://chefquak.com/2016/03/19/coffee-cake-assembly-coffee-on-17mar2016/
3 OPS (Outram Primary School) classmates came over to my place & we had a nice, enjoyable homecooked lunch on 17.3.2016. ^^
after a great lunch, dessert, chit chat, we decided to go out for a cuppa.
one friend had to leave so 3 of us went to assembly coffee at evans road in 1 car. :-)
we ordered cappuccino, flat white, hot chocolate + one apple crumble to share.
last time i came here was with family on 28.12.2014. that time the latte art was good & lemon meringue was very good!
lemon meringue ran out this time.
my friend ordered an apple crumble to share.
it was pretty good actually. apple was not too sweet, nicely done, texture & taste. crumle top was great & the pie base was good too.
maybe i can make this cake. i make an ok jam crumb cake. & before that i made a pretty good apple pie too. so maybe can combine the 2 together.
i had my usual flat white. no much latte art today. barista not around?
coffee is good here though not really standout vs say chye seng huat at tyrewhitt road & dutch colony at pasarbella @ grandstand or carpenters & cook.
it was great spending time with old friends from primary school.

 

 

 
 
Table Wait Time: 0 minute(s)


Date of Visit: Mar 17, 2016 

Spending per head: Approximately $8

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 3  |  
Clean
 4  |  
Price
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0