Usually, I will have Har Kow, Siew Mai & Shanghai Steamed Chicken Dumpling.
Plus the soy sauce and chili sauce.
Har Kow -
I like the texture of the flour dough, not so sticky and chewy.
The filling is delicious and not too little. Just nice
Siew Mai
Very nicely wrapped and nice to eat.
The filling is a mixture of shrimps and chicken meat.
Tastes so heavenly.
The Star of the Dim Sums' family - Shanghai Steamed Chicken Dumpling
Oooh Momma.. I love this one more than anything else in my life!
Caution: The filling is hot and very soupy so be careful when you bite it.
Don't get your mouth scalded.
They taste amazing!
I will dip the dim sum in soy sauce with ginger first and chili sauce.
Spending: less than $10
Waiting time : depends on the crowd
Date of Visit: Apr 16, 2013
Other Ratings:
Taste
5 | Environment
5 | Service
3 | Clean
4 | Price
4
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
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