This is a surprisingly cheap and good roasted stall in coffee shop.Had this char siew rice($2.50) that come with big slices of char siew which is very worth it for the price.

The char siew meat is similar to hong kong kind of char siew.It is well roasted and the meat is juicy and tender unlike those dry and thin slice of char siew found in most wanton noodles.The plain rice is moist and not dry which goes very well with the char siew and roasted sauce.

For 24 hours eateries,i often come to Yong He Eating House for the soya beancurd.This time round i get to try their braised pork rice($3.20).The portion of the braise pork rice is not for main dish as it is just a bowl of rice with some braised pork,tofu,braised egg,preserved saltyvegetable topped on it.

The braised pork has gt a strong flavor to it and mainly garlic fragrant.The taste is quite oily and salty itself but alright when mixed with the rice.

There are a few outlets for this western food stall all over Singapore. Went to JEM and saw it at Cook House food court. After I order and paid I was given a small device as this is to allow me to go back to my seat while waiting for the food. However, as I was seated too far from the stall the device did not alarm nor nudge(this was explained by the stall cashier).

The carbonara spaghetti($6.50) which i think is quite pricey for food court standard. The carbonara sauce is extremely creamy but bland.The bacon is quite salty and the spaghetti is over cooked(not al dente) at all. I guess this will be my first and last time to patronize this western food stall.

The char siew rice($3) from pontain is quite an unique dish as the whole plate of char siew rice is filled with so much gravy.

This set come with a half braised egg and a bowl of milky soup.The char siew taste similar to mocked char siew that u can get from the supermarket.It does not have any roasted fragrant but it is tender.The only thing i like is the milky soup as it is light in taste and tasty.

I ordered this minced meat mee pok dry($3.50) but was given 2 pieces of prawn to replace pork meatball as they're running out of it.Their mee pok is over cooked and it is near to soggy kind.I still prefers mee pok that is QQ type.The tomato sauce is near to bland and i had to add the soy sauce to it to taste flavorful.The only plus point is the soup which quite naturally sweet.

For add on,i bought the fish cake($1.20).Their fish cake is remarkably good as it is QQ and does not have the fishy taste.