I visited my friend during lunch time on a Friday and she recommended this Thai restaurant along Boat Quay. There are other Thai restaurants next to it too.

We got to sit outside, it was very cooling and not crowded.

As there were two of us, we could order up to 3 dishes and 1 soup, if my memory served me well.

The Tom Yum soup was really nice even for a spicy-intolerant me! The ingredients were fresh and their sweetness could be tasted in the soup!

The Kang Kong was not overcooked and it's very delicious.

Chilli Fish didn't taste as scary as it sounds as it's not very spicy and it's crispy! Fish flesh was fresh too! Yummy!

The Prawn Omelette was nice, however I couldn't eat the prawn, so I can't comment much on this.

Very affordable, only about $14 for each of us, plus the area for dining is nice. And the service was excellent too! I love it.

I seldom treat myself to yogurt because it's terrifyingly expensive (Yoguru) and so, I was terrified. However, I saw the board over the counter and thought that it's okay to try once in a while especially when it's not $7 per cup! Plus, the staff was really friendly and she has a wonderful smile.

I had the original flavour with attap seeds. I really like it very much! They complement each other very well! The yogurt is not very sweet, in fact, it's sour and that's really stimulating and refreshing! Adding the sweet attap seeds is just fantastic, they balance out so nicely! ♥

I will go and try other flavours next time when I have the chance!

What can I say? It's just great to eat food from this stall branching out from the original in Bedok which was under renovations!Satay was good and not with too much fats. The sauce was good with lotsa peanuts and it wasn't too spicy or too bland!The chicken wings were really good. They were not burnt; they were juicy and the meat was tender too! Add the lime and it will become much more refreshing!

Well, I had my reservations about trying this but I was with friends, so.. Just Eat La!We had the spicy tom yum and the non-spicy chicken soup bases. They're really good.

The place was full of customers! We had to wait a bit before getting a table by the roadside. Luckily it was windy and not rainy or too hot.The ingredients were fresh and though the place was crowded, it was easy to walk in and out, without bumping into people or tables. Drinks were free flow and there were lots to choose from, from fizzy to non-fizzy to homemade barley.

Ingredients included the normal steamboat stuff like crabs, prawns, clams, cockles, vegetables, noodles or different thickness and processed foods like fishballs, crabballs, crabsticks, taupoks, etc~

It was a very satisfying meal and I'd recommend you this place if you like to eat steamboat!

My friends and I were hungry after rounds of Jubeat, so we went down to get dinner. It was crowded everywhere and we had to queue for a bit to get a seat at this place.

The restaurant is small and we sat by its side where you're sitting and people would walk along the corridor. Not exactly hygienic and nice for eating.

Black tables and orange chairs, interesting.

The drinks are quite interesting and I like to order those that are special or different. Like this pink drink. It actually tasted quite normal despite its looks.I ordered this and I forgot its name, I only remember it's number Q13 in the menu. Sweet and sour pork rice in a claypot-shaped bowl. The egg was REALLY NICE~ The vegetable was nicely cooked and still looked green. The pork was not hard and the sweet and sour sauce was great! One of the better sweet and sour pork I've tasted!

LIU SHA BAO!!! They're piping hot and there're only three in one "long"! Once it breaks, the yellow salty egg yolk comes out and greet your tongue! YUMMY! I seldom like Baos, but this is one that I will keep eating!