For more pictures and complete review: http://efatrie.blogspot.sg/2013/12/tea-at-patisserie-g.html

Went there for cakes after lunch with my friend. She chose Patisserie G after looking through the cakes at various cafes haha!

I didn't really think of visiting this cafe, due to the prices of their cakes. But it definitely changed my mind after my first visit. The quality of the items offered are really good!

We had the Triomphe, French Hot Chocolate and Brioche Toast. All the 3 items were good. However, the hot chocolate was a little too overwhelmingly rich. It feels like you are drinking straight milk chocolate ganache! I have no complaints since I have some chocolate craving.

Definitely a cafe worth a visit, and re-visits!

Went there for lunch on a weekday, and it was a very relaxed lunch, since they don't have long queue, and the restaurant wasn't really packed.

Service is really good and warm. I particularly enjoy their fried pork cutlet and prawns, as well as the cabbage salad with lots of sauce. I don't usually order fried cutlet at Japanese restaurants, because of the greasy taste. Tonkichi is the only place that I always go back to for fried cutlet, because the food doesn't taste greasy, neither too heavy.

I find that Tonkichi is quite underrated for the quality of the food. I don't really find the price there expensive, especially when I compare the quality of their food with their casual Japanese dining places.

Went there for dinner with family on a Sunday evening. I was a little apprehensive about the restaurant, since it's almost like Marche's concept. But I was quite surprised with the quality of food there.

We ordered Hawaiian pizza, Aglio Olio, Beef Skewer, Kebab with Olive Rice, Rosti, Lobster, and Chocolate Cake for sharing. I particularly love the thin crust pizza, beef skewer and kebab. The (chicken) kebab is a must try!

The rosti and chocolate cake tasted decent, but I was expecting something more. Overall, worth a visit, and I might just return for big gathering.

Went there for brunch as my friend was craving for some Chinese food

I wouldn't have thought of Imperial Treasure for dim sum, so I was really surprised and glad we went!

We ordered carrot cake, custard bun, po lo char siew bun, siew mai, fried beancurd roll. And none of these disappointed us! Especially love the carrot cake with chunks of radish, and the molten salted egg yolk custard bun.More on my blog http://efatrie.blogspot.sg/2013/04/imperial-treasure-ion-orchard.html

Went there on a Sunday afternoon for a girly high tea with my friend.

Nice ambience and patient wait staff. We ordered this orange blossom apricot cake and chocolate pear cake. Both did not disappoint.

The orange blossom cake had soft and tangy orange curd topping. The mousse was melt-in-mouth. The chocolate pear cake was dark chocolate. Rich, yet not too heavy to finish the cake.

For more, read my blog at http://efatrie.blogspot.sg/2013/04/twg-again-and-another-muffin-recipe.html